Raisin Tape Cookies Recipe The Most Delicious And Most Delicious Dish For Eid

Tape is a traditional dish which is the result of fermentation of a delicious and steady dish.

Not only delicious and delicious, but tape is a dish that is rich in vitamins and also full of nutrients. However, for those at vulnerable ages such as children or the elderly, please pay more attention to tape consumption because it can cause unwanted side effects.

Regarding tape, then there is a cookie recipe that can take advantage of the existence of this tape as the basic ingredient. Are you interested in making a pastry using cassava tape as the basic ingredient? If you are interested in making and processing it, then a recipe called raisin tape cookies can be the recipe you try for the first time.

Recipe Name

Raisin Tape Cookies Recipe The most delicious and most delicious dish for Eid

Cooking Time

Preparation:60 minutes

Cook:80 minutes

Total:140 minutes

Number of Servings

2 pans

Various Ingredients for Making Raisin Tape Cookies Recipe The most delicious and most delicious dish for Eid

The main ingredient

1 tablespoon of instant thick coconut milk
225 grams of low protein flour
100 grams of raisins, cut into pieces
20 grams full cream milk powder
1 egg take the yolk
teaspoon baking powder
30 grams of cornstarch
75 grams of cassava tape
75 grams of powdered sugar
175 grams margarine

Simple Steps to Process Raisin Tape Cookies The most delicious and most delicious dish for Eid

Ways of making

First, beat some of the ingredients, namely powdered sugar with margarine, for about 2 minutes until all the ingredients are completely combined.
After the ingredients are evenly distributed perfectly then you continue to add the tape you have into the dough and stir until evenly distributed.
After it is evenly distributed, you enter into the mixture the egg yolks and coconut milk. Stir until evenly distributed.
Add the flour along with several other ingredients, namely cornstarch, baking powder and milk powder into the dough by sifting. Stir until completely evenly distributed.
Add the raisins to your mixture and stir until they are evenly distributed in the mixture. Make sure your dough is also stable enough to be made and formed on your cooking pan.
Prepare a baking sheet that you have smeared with margarine until it is perfectly evenly distributed.
Start the dough spoon that you have then you shape and arrange it according to your own wishes and tastes.
After the dough you have is well laid out on the prepared baking sheet, then continue to bake it in the oven at a temperature of about 130 degrees until it is cooked for about 40 minutes.
Remove and drain for a while before you start putting the cookies into the jars that have been prepared in advance.

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Interested in making this ultimate tape raisin pastries to serve to your closest people in your spare time, this dish can be an alternative dish that is so delicious, unique as well as a great dish to enjoy.

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For 400 grams