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Recipe For Making And How To Cook Pepes Puffed Fish With Spicy Yellow Spicy Which Is Delicious And Delicious

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The spicy yellow spice mackerel Pepes is a delicious dish.

With a fresh spicy accent, this dish is perfect for accompanying your lunch, especially when the weather is scorching and hot outside. With this dish your hunger cravings can be satisfied properly.

Well, instead of buying this dish at a restaurant or restaurant, there's nothing wrong if you start serving it at home for your family. Curious as to what the recipe for spicy yellow mackerel peppered fish is like? Come on, let's look at the following recipe.

recipe for making and how to cook pepes puffed fish with spicy yellow spicy which is delicious and delicious


Recipe Name

Recipe for Making and How to Cook Spicy Yellow Spicy Puffed Fish Pepes which is delicious and delicious

4.7 89

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 Servings

Ingredients needed to make delicious and delicious spicy yellow puffer fish Pepes

Main Ingredients of Mackerel:

  • 4 fish (800 g) mackerel
  • 1 tbsp lime juice
  • 1/2 tsp table salt

Puffed Fish Pepes Ingredients and Seasonings:

  • 1 tomato, coarsely chopped
  • banana leaf for wrapping
  • 4 bay leaves
  • 20 pieces of cayenne pepper
  • 2 red chilies, seeds removed, sliced
  • Sufficient sticks, for pinning

Minced Fish Pepes Seasoning:

  • 4 cm turmeric
  • 7 cloves of garlic
  • 5 pieces of cayenne pepper
  • 8 hazelnuts
  • 2 cm kencur
  • 1 tbsp coriander
  • 12 red onions
  • 1 tsp salt

How to Cook Delicious and Delicious Spicy Yellow Seasoned Puffed Fish Pepes

How to clean puffer fish before processing:

  1. The first thing that can be done at this time is to clean the mackerel before it is cooked and seasoned. The first way to clean mackerel can be done by first cleaning the fish's stomach, which is precisely removing the fish innards. To do this, you can use a knife to cut the belly of the fish, then remove the fish innards using your hands. And also clean the inside of the fish stomach until it is clean evenly.
  2. After cleaning the fish's stomach, now proceed with cleaning the gills on the fish's head. The trick, open a little part of the fish head and remove the fish gills by hand.
  3. Now, if all parts of the fish have been cleaned evenly, now please scrape the body parts of the fish so that the spices can seep into the fish evenly.
  4. Finally, please coat the fish with lime juice and salt evenly so that the fishy smell of the fish can be removed. After that, set the fish aside for about 15 minutes.

Also Read Recipes And How To Make The Most Delicious And Steady Spicy Grilled Squid For The Family

How to Make Spicy Yellow Spicy Puffed Fish Pepes:

  1. First, mix the ground spices together with the chopped red chilies and tomatoes. Then stir until all the spices are mixed.
  2. After that, spread the entire surface of the fish with this spice mixture evenly. Also tuck some of the spices on the gills and belly of the fish evenly.
  3. Spread the banana leaves and give 1 bay leaf and put the fish on top. Put a few pieces of cayenne pepper in the belly of the fish to make the taste more spicy.
  4. After that, wrap the fish and pin a stick at each end of the fish evenly.
  5. Just steam the fish for about 30 minutes until the fish is cooked evenly.

After the fish is cooked, remove the fish from the steamer and serve on a serving plate. Serve this dish to your beloved family. That's the recipe and how to make spicy yellow mackerel peppers.

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