Cooking Recipes And How To Make Delicious And Delicious Sweet And Sour Seasoned Meat Balls

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Don't worry, this time we will share a recipe and how to make a delicious and delicious sweet and sour meatball dish. This recipe is very easy to make at home.

Recipe Name

Cooking Recipes and How to Make Delicious and Delicious Sweet and Sour Seasoned Meatballs

Cooking Time

Preparation:20 minutes

Cook:30 minutes

Total:50 minutes

Number of Servings

4 Servings

Ingredients needed to make delicious and delicious sweet and sour meatballs

Main Ingredients for Making Meat Balls:

300 g minced beef
1 tbsp oyster sauce
1 chicken egg yolk
10 g onions, finely chopped
1 tsp salt
1/2 tsp pepper powder

Sweet Sour Sauce Ingredients For Meat Balls:

1 tsp lime juice
1/2 onion, finely chopped
3 tbsp bottled tomato sauce
1 clove garlic, grated
1 tsp salt
250 ml water
2 tbsp bottle chili sauce
1 tsp sugar
1 tsp starch, dissolved in a little water

Meat Ball Complementary Ingredients:

200 grams of bok choy, boiled
1/2 mango, cut into matchsticks

How to Make Delicious and Delicious Sweet and Sour Seasoned Meatballs

How to Make Beef Balls:

The first thing that can be done first to start this step is to make the meat balls before they are mixed with the sweet and sour sauce and become a deliciously delicious dish.
To make this meat ball dish, what you can do is prepare a large enough container and put the ground beef in it mixed with onions, oyster sauce, ground pepper and a little salt.
Then stir all the ingredients that have been added using a spoon first.
When the dough has been sufficiently mixed and the eggs have dissolved with the meat and mixed evenly, now take a plastic glove, cover your hands with the gloves and start kneading the dough until the dough is almost smooth.
After almost smooth, please shape the dough into a round shape evenly and put it in a container.
Prepare a frying pan, add cooking oil, wait until the oil is hot and fry the meat balls that you have made until they are brown all over the surface of the meat balls and the surface becomes more crispy.
After that lift and drain in a container then set aside temporarily before we make the sweet and sour seasoning.

Also Read Cooking Recipes and How to Make Delicious and Savory Butter Beef Balls

How to Mix Sweet and Sour Seasoning:

First prepare the pan that was previously used for frying and leave a little cooking oil about two tablespoons and reheat the cooking oil.
Then add the garlic and onions and sauté until you smell a delicious and delicious aroma.
After that, add the tomato sauce and chili sauce, mix well and cook until bubbling.
After bubbling, put water in it and season with salt, sugar and lime. Stir evenly until the spices that are included can dissolve along with the sauce.
Finally add the thickener with the starch solution and stir until the sauce thickens completely evenly.

Once cooked, remove and arrange the meat balls in a serving plate, then sprinkle this sweet and sour sauce on the top and serve while still warm with chopped young mango and serve bokchoy on the side as a complementary vegetable. That's the recipe and how to make a delicious and delicious sweet and sour meat ball dish.

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