Recipe For Making Tuna Fish With Sweet And Sour Sauce

Tuna is one of the fish that can be processed very well, because it has a delicious taste when cooked.

Now for those of you who really like fish dishes, especially tuna, it's better to cook it in a unique and fast way but has a taste that is still delicious and also delicious. One of them is cooked by making tuna fish with sweet and sour sauce, by frying the tuna first and then making the marinade in the form of sauce, the way of serving it is also sprinkled on the fried tuna. Easy isn't it, this sweet and sour fish recipe is widely served in restaurants or other restaurants, and of course has an expensive price. Instead of buying it, it's better to try it yourself at home. Here, we give the recipe and how to make tuna fish with sweet and sour sauce

Recipe Name

Recipe for Making Tuna Fish with Sweet and Sour Sauce

Cooking Time

Preparation:25 minutes

Cook:40 minutes

Total:65 minutes

Number of Servings

2 Servings

Ingredients needed to make Tuna Fish with Sweet and Sour Sauce

The main ingredient

500 grams Tuna fish fillet, diced
1/2 teaspoon pepper powder
1 teaspoon salt
1 tablespoon of lime/lemon juice
6 tablespoons cornstarch

Sauce Ingredients

1 medium size carrot, cut into matchsticks
80 grams of peas
1 onion, cut lengthwise
3 cloves of garlic, crushed
2 cm ginger, finely chopped
1 teaspoon salt
1 teaspoon sugar
6 tablespoons of tomato sauce
1 teaspoon fish sauce
1 red chili, sliced
1 large green chili, sliced
1 tablespoon hot chili sauce (to taste)
150 ml water
1 tablespoon cornstarch for thickening

Also Read Cooking Recipes and How to Make Crab with Oyster Sauce Assorted Simple and Delicious Seafood Cuisine

How to Make Tuna Fish with Sweet and Sour Sauce

How to cook

The first thing to do is to wash the fish thoroughly then coat it with salt and also the juice of the orange juice and pepper powder, then stir until smooth, let stand for about 15 minutes.
After that coat with cornstarch, stir until evenly distributed.
Then heat the cooking oil and add the fish until it is cooked and brown in color, remove and drain.

How to Make Sauce

The first thing to do is heat the cooking oil for sautéing then add the onions and garlic until fragrant, then add the ginger, then the vegetables, stir until smooth and the vegetables wilt.
After that add water, then add all the rest of the seasoning ingredients except the cornstarch, stir until blended and boil.
After that add the cornstarch that has been mixed with water to thicken, then cook until boiling or bubbling.
Save the fish on a serving plate and then pour it on top with the sauce until smooth
Tuna with sour sauce is ready to be served with warm white rice.

That's the recipe for making sweet and sour tuna fish that you can try at home. The ingredients are easy to find and the method of manufacture is very simple, so you can add to your daily menu collection. For those of you who have a spicy appetite, you can add chili or sauce according to taste. Good luck.

Don't forget to share the Recipe for Making Tuna Fish with Sweet and Sour Sauce to all culinary lovers friends at rasasa.com, don't forget to comment below, thank you