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Simple Recipes And How To Process Stir-fried Chicken Chives Special Dishes To Invoke The Most Delicious And Delicious Tastes

Chives as a type of food ingredient are not popularly used in Indonesian cuisine in general.

For those of you who may have never tried tasting chives, in general terms chives themselves look similar to onions, even though they taste lighter or lighter, besides that some other parts, such as flowers, you can also use as a delicious cooking ingredient. In terms of benefits, you can find that this chive has quite a lot of benefits and good content for the body, it is not much different from most other types of vegetables.

Even though it is less popular as a dish in Indonesia, it doesn't hurt you to try to process and serve this chives as a dish that is so tempting. The chives menu can be an interesting alternative that you choose to be present at the dining table and be a companion for other foods.

simple recipes and how to process stir-fried chicken chives special dishes to invoke the most delicious and delicious tastes


Here we present a special dish of chives that you will definitely like. The following recipe is a chives recipe called stir-fried chicken chives. This dish serves a dish of stir-fried chives combined with chicken. Of course this dish is sure to make you can't just miss it, let's see the recipe below!

Recipe Name

Simple Recipes and How to Process Stir-fried Chicken Chives Special Dishes Arouse the Most Delicious and Delicious Tastes
4.6 115

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

1 person

Various Ingredients and Seasonings for the Most Special and Appetizing Sauteed Chicken Chives Dish

Ingredients are also seasoning

  • 1 bunch of fresh vegetables chives, clean and wash with clean water
  • 1 clove garlic, coarsely chopped
  • 2 cloves of thinly sliced ​​red onion
  • teaspoon pepper powder
  • 1 tablespoon soy sauce
  • teaspoon sugar
  • teaspoon salt
  • 50 grams of chicken fillet

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Easy steps and ways to make the most special and appetizing chicken chives stir fry recipe

Ways of making

  1. Take the chives that have been cleaned and then you cut them into shapes according to your own taste. Set aside.
  2. After you finish cutting the kucia leaves, then continue with cutting the chicken you have, cut into small cubes, set aside.
  3. Take a frying pan and fill it with oil, then use medium heat to heat the oil.
  4. Once hot then you stir-fry the onions until fragrant, then cook the chicken until half cooked.
  5. Put the pieces of chives that you prepared earlier into the pan.
  6. Add food seasonings in the form of sugar, salt and pepper, don't forget to add soy sauce to it. Stir all the ingredients until completely evenly distributed.
  7. Continue cooking your dish until it is fully cooked and your chicken changes color.
  8. Prepare your serving plate, then you lift the cooked chicken chives stir fry dish and serve it on the plate.
  9. Give decorations to make it feel more attractive.
  10. Add complementary ingredients in the form of fried onions, crackers or chili sauce according to your individual tastes.
  11. Serve your dish while warm to make it more delicious.

That's the recipe and how to serve this steady chives stir fry. With a combination of chicken and chives tied with delicious spices, of course this dish becomes so special and has a very tempting taste.

Please try to make this dish in your respective home kitchens, but first share this amazing cooking recipe on your respective social media and invite your friends to make it together. Continue by commenting on this chicken chives stir fry recipe article.

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