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Delicious And Savory Fried Misoa Recipe

Delicious and Savory Fried Misoa Recipe – Let's make and present fried misoa in the midst of the family. Here we present a variety of fried misoa recipes for you, including simple fried misoa, chicken fried misoa and shrimp fried misoa. It tastes very delicious and savory, of course addictive. Well, if you can't wait to make it, let's look at the various fried misoa recipes below.

Recipe and How to Make Fried Misoa

Snack _
Indonesian cuisine
Keyword various dishes, snacks, Misoa
Preparation Time 15 minutes
Cooking Time 1 hour
Serving 18 pieces
Calories 320 kcal

Materials

Main Ingredients Needed

  • 50 grams of white tofu
  • 100 grams of miso
  • 2 cloves of garlic
  • 2 eggs _
  • 1/4 tsp pepper powder
  • 1 1/2 tsp salt
  • 1 scallion _
  • 1 carrot _
  • 1/4 tsp sugar
  • enough cooking oil

Materials For Upholstery

  • 100 ml water
  • 1 pack all-purpose flour

steps

How to Prepare the Materials Needed

  1. After the ingredients and spices have been provided, the next step is to prepare the ingredients so that they are ready to be processed. First, please take the misoa that you have provided. Then brew for a while and drain.

  2. Next please puree the white tofu. Set aside.

  3. Then for carrots, please wash them thoroughly. Then cut into small cubes.

  4. After that, beat the eggs and finely chop the onions.

  5. For coating materials, please stir until evenly mixed.

How to Make Misoa

  1. Please take the container that will be used to make the misoa dough. Then enter the ingredients into it such as white tofu, misoa, garlic, carrots, eggs, sugar, scallions and pepper powder. Stir all these ingredients until evenly mixed.

  2. The next step, please take 1 sheet of plastic. Then put enough dough and roll it with a diameter of about 5 cm.

  3. Prepare the steamer and heat it. If the steamer is hot, please steam the dough that has been formed using medium heat for about 20 minutes or until the dough is cooked. If it is ripe, please lift it. Chill for a few moments, then you can chop it up.

  4. Take the misoa that has been cut into pieces. Then enter into the dye that you have made.

  5. Heat enough cooking oil over medium heat. Then after it's hot, please add the misoa that has been put into the dye. Fry until cooked.

  6. When it is ripe, you can lift and drain it first.

  7. Only then can you serve it to your beloved family.

You can easily make this fried misoa recipe at home. When it's cooked, enjoy it while it's warm to make it more delicious.

Also read: Crispy Duck Recipe

Recipes and How to Make Special Chicken Fried Misoa

delicious and savory fried misoa recipe


Main Ingredients Needed

  • 300 grams of miso
  • 200 grams of ground or chopped chicken
  • 1 liter of water
  • onion
  • 3 cloves of garlic
  • 100 grams of carrots
  • 1 scallion
  • 1 tsp sugar
  • 2 tsp salt
  • tsp nutmeg powder
  • Right amount of oil

Materials For Upholstery

  • 1/8 tsp salt
  • 3 eggs

How to Make Chicken Fried Misoa

  1. The first step, please take the onions that you have provided. If so, finely chop. Set aside.
  2. Next, puree the garlic and finely grate the carrots. For scallions, please chop finely.
  3. After that, please prepare a frying pan and pour 2 tablespoons of cooking oil. Heat.
  4. Then add the onions and garlic. Stir well, stir-fry until fragrant and onions are wilted.
  5. Then please enter the chopped chicken or ground chicken that you have provided. Stir until evenly mixed and cook the chicken until it is cooked through or changes color.
  6. Add the shredded carrots. Stir until evenly mixed.
  7. Pour water into the stir fry, stir well and cook until boiling.
  8. Add spices to it such as salt, sugar and nutmeg powder. Stir well and you can adjust the taste. If it doesn't taste right, you can add more spices to your taste.
  9. Add the misoa along with the scallions. Stir well and cook until the water is reduced. After that, please lift.
  10. Prepare a baking sheet measuring 20×20 cm. The dough is cooked, please pour it into a baking sheet that has previously been lightly smeared using margarine or oil.
  11. Then steam the dough in the pan for about 15 minutes or until cooked.
  12. Then remove it when it is cooked and leave it for a while until it cools down and the dough becomes firm.
  13. When it's like that, you can remove it from the pan. Then you can cut it according to taste.
  14. Prepare the skillet again and pour in a large amount of cooking oil. Heat
  15. While waiting for the oil to heat up, please mix the coating ingredients together. Then beat until smooth.
  16. Pieces of misoa please put in the coating material. Then put in hot oil and fry until cooked or the color turns brown.
  17. Once cooked, you can lift and drain it first.
  18. Finally, you can immediately serve this chicken fried misoa on a serving plate.

Also Read Recipes and How to Make Special, Delicious and Easy Vermicelli Gravy

The chicken fried misoa is done. To make it more delicious, you can eat it with additional chili sauce.

Recipe and How to Make Shrimp Fried Misoa

delicious and savory fried misoa recipe


Materials needed

  • 200 grams of misoa
  • 1/2 onion
  • 15 quail eggs
  • 4 sticks caisim
  • 2 tbsp sweet soy sauce
  • 3/4 tsp salt
  • 1 scallion
  • 1 tbsp oyster sauce
  • 1/4 tsp pepper powder
  • 200 grams peeled prawns
  • 2 cloves of garlic
  • 1 tsp soy sauce
  • Right amount of oil

How to Make Shrimp Fried Misoa

  1. First, boil the misoa first. If so, drain and air.
  2. Next, finely chop the garlic. Then slice the onion long.
  3. For shrimp, please split the back.
  4. Then please boil the quail eggs until cooked. Then peel.
  5. Cut the caisim to the size you like. Then cut the leeks into 1 cm size.
  6. Next, heat the oil for frying. Add the onions and garlic. Saute until cooked and fragrant.
  7. Then add the prawns and cook until the color changes.
  8. After that, add the quail eggs along with the caisim. Stir well and cook until wilted.
  9. Add seasonings such as sweet soy sauce, oyster sauce and soy sauce. Mix well.
  10. Also add salt, pepper and water. Stir well and cook until absorbed.
  11. Misoa that has been boiled please include. Cook until done.
  12. Then before being lifted, you can add the spring onions. Stir evenly.

The savory and delicious fried shrimp misoa is ready to pamper your tongue. Let's make it at home to be able to enjoy the deliciousness. How to make it easy and the ingredients needed are also simple.

Those are various delicious and savory fried misoa recipes that you can practice at home. Good luck.

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