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Practical Recipes And How To Make Special And Delicious Javanese Godog Noodles

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Have visited Jogja and tried to enjoy a noodle dish called

Godog Javanese Noodles?

Processed noodles are included in one of the traditional snacks owned by Indonesia, especially Jogja. This one preparation is quite popular, which can be easily found at night being peddled around the streets of Jogja City. It tastes delicious and savory, typical of Indonesia with a strong enough flavor.

For those of you who happen to be a big fan of processed noodles, it never hurts to try to make this noodle yourself at home with simple ingredients and a very easy way of making it. Interested in trying? Let's see the following article below.

practical recipes and how to make special and delicious javanese godog noodles


Recipe Name

Practical Recipes and How to Make Special and Delicious Javanese Godog Noodles

4.9 43

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

1 Serving

Practical Recipes and How to Make Special and Delicious Javanese Godog Noodles

The main ingredient:

  • Yellow egg noodles to taste
  • enough vermicelli noodles
  • Boiled and shredded free-range chicken
  • 1 egg (duck or chicken can be adjusted to your own taste)
  • 3 pieces of beef meatballs cut into pieces
  • 2 chopped cabbage leaves
  • 1 scallion, thinly sliced
  • 400 ml broth (can be obtained from the former boiling chicken)
  • red chili
  • Oil
  • Fried onions
  • Celery to taste

Ground spices:

  • 2 cloves of garlic
  • 2 Spring onions
  • 1 pecan
  • salt to taste
  • sugar to taste
  • pepper powder to taste

Practical Recipes and How to Make Special and Delicious Godog Javanese Noodles

How to Make Special and Delicious Godog Javanese Noodles:

  1. Prepare a pestle and blender to grind all the spices you have prepared, namely shallots, garlic, candlenut salt, sugar and pepper to taste.
  2. Heat the oil in a pan, then add the ground spices that have been mashed and stir-fry until it smells good. Let's cook.
  3. Enter the ingredients such as eggs, meatballs that have been cut into pieces and shredded chicken, then stir until all the ingredients and spices come together.
  4. Slowly pour the broth into the pan, and continue to cook until the water boils.
  5. After it looks boiling, don't forget to add the cabbage leaves, scallions and cayenne pepper into it.
  6. Enter the egg noodles and vermicelli and don't forget to then add salt, sugar to taste and pepper.
  7. Wait until cooked, then remove the noodles and the sauce, then place them on the prepared serving plate.
  8. Don't forget to sprinkle fried onions and celery on top to make it taste more delicious.
  9. Serve the Java Godog noodles in a bowl while warm.

Also Read Recipes and Various Ways to Make Simple Javanese Fried Noodles

That's how to make Javanese Godog noodles which are very appetizing with its savory and delicious taste. This recipe is very easy to try in your home with ingredients that are not too complicated and difficult and the technical preparation is quite simple. You can serve this menu as an alternative dish, so you don't have to bother going out of the house and going to buy this godog Javanese noodle, because you can make it yourself at home. Good luck and good luck making Java Godog noodles.

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