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Practical Recipes And How To Make The Most Delicious But Practical Beef Lasagna

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Have excess ground beef stockpiles at home?

For those of you who have a large supply of ground beef, you can apply a simple and practical menu called Lasagne. Lasagna is quite popular as a staple, although sometimes it is also suitable as a snack. Its durability if stored in the refrigerator is an advantage of this one dish, especially if an unexpected guest comes to your house and you are confused about preparing a dish, so there are lots of people who prepare it. Of the many types of lasagna that are usually served, the beef lasagna recipe is one of the people's favorite type of lasagna.

Here is a recipe and how to make the most delicious yet practical beef lasagna.

practical recipes and how to make the most delicious but practical beef lasagna


Recipe Name

Practical Recipes and How to Make the Most Delicious But Practical Beef Lasagna

4.5 99

Cooking Time

Preparation :
Cooking minutes :Minutes
Total:Minute

The Ingredients Needed To Make The Most Delicious Yet Practical Beef Lasagna

Leather

  • Lasagna skin for customized quantity, minimum 8 pieces
  • 1 tsp Olive oil or cooking oil
  • Enough water for boiling
  • Meat Sauce Ingredients
  • 2 tbsp olive oil or cooking oil
  • 2 tbsp tomato sauce
  • 1 tsp dry oregano
  • 1/2 tsp pepper powder
  • 1 tsp sugar
  • 1 tsp salt
  • 1 clove finely chopped onion
  • 4 cloves of garlic finely chopped
  • 250 grams ground beef
  • 4 red tomatoes that have been blended after being boiled

White Sauce Ingredients

  • 50 gr butter or butter
  • 500ml liquid milk
  • 100 gr grated cheddar cheese
  • 2 tbsp wheat flour
  • tsp pepper powder
  • 1 tsp salt
  • Sugar to taste
  • Mozzarella Cheese (to taste)

How to Make Beef Lasagna

How to Make Lasagna Skin

  1. Bring the water to a boil with the oil you prepared earlier.
  2. Put the lasagna in the water and boil the lasagna until it is soft. Once it is felt enough lift and drain.
  3. Don't forget to set aside and separate the lasagna so it doesn't stick to one another.

Also Read Easy and Practical Recipes How To Make The Most Delicious But Simple Steamed Lasagna

How to Make Meat Sauce

  1. Heat olive oil or cooking oil then sauté the chopped garlic and onions until they smell good.
  2. Add the meat to the pan and stir until smooth. Add the blended tomatoes along with other seasonings such as pepper, oregano, salt, and sugar.
  3. Continue to stir until evenly distributed and reaches a consistent consistency.

How to Make White Sauce

  1. Melt the butter or butter until foamy, then add the flour, don't forget to keep stirring the sauce.
  2. Slowly pour the liquid milk into the sauce.
  3. Add the rest of the ingredients back in and keep stirring until thick.

How to Cook Lasagna

  1. Prepare a heat-resistant dish or special baking dish.
  2. Arrange in a row: lasagna, meat sauce, white sauce, keep repeating these steps until all ingredients are combined.
  3. On the part or don't forget to pour the tomato sauce and sprinkle the cheese.
  4. Bake in a hot oven at 170 C for 20-30 minutes.
  5. Remove, serve warm. Don't forget to prepare tomato sauce as a complement to your dip.

That's a practical way to make Beef Lasagna that you can practice at home for your meals and meals with your family, or maybe for snacks that you serve for family events. Good luck and good luck.

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