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Simple Homemade Bread Lasagna Recipe

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Want to make lasagna but don't have the ingredients for the crust?

Don't worry, because now you can keep making it by modifying and utilizing ingredients that are usually easy to find at home or in the nearest small stalls. Bread lasagna, this preparation is a modified menu of processed food lasagna pasta. This preparation only requires plain bread that can be easily found or if you have other bread you can also use it, so if you want to enjoy lasagna but only have bread, maybe you can use this method as an alternative.

Interested in trying to make and apply this preparation? Let's look at the methods and processing techniques of the following bread lasagna. Listen and pay attention.

simple homemade bread lasagna recipe


Recipe Name

Recipes and how to make bread lasagna

4.6 93

Cooking Time

Preparation :
Cooking minutes :Minutes
Total:Minute

Ingredients Needed To Make Bread Lasagna

The main ingredient

  • 2 slices of white bread that has been cut into small pieces
  • Quick melt cheese, grated.

Lasagna Sauce Ingredients

  • 85 g lean ground beef
  • 2 champignons (you can adjust your choice of mushrooms), thinly sliced
  • 1 fresh tomato, grated and mashed
  • 1 tbsp chopped onion
  • 1 clove garlic, chopped
  • salt and sugar adjust to taste
  • pepper powder
  • nutmeg powder
  • oregano leaves (optional)
  • unsalted butter 

Milk Solution Ingredients 

  • 200 ml UHT milk
  • 1 egg

How to Make Potato Lasagna

How to Make Lasagna Sauce

  1. Heat the butter or oil that you prepared earlier, then saute the onions and garlic until the aroma is fragrant.
  2. Add the mushrooms to the pan and stir until wilted.
  3. Enter the chicken meat, stir until it changes color halfway through, then add the other ingredients consisting of tomatoes, pepper, nutmeg, salt and sugar, and oregano.
  4. Stir the sauce well until it reaches the right thickness and consistency.

Also Read How To Make The Most Delicious Homemade Potato Lasagna

How to make Milk Solution

  1. Mix the UHT milk that you have prepared with the chicken eggs, stir until evenly distributed.

How to make Lasagna

  1. Prepare a baking sheet or heat-resistant dish, then grease and grease the bottom of your pan evenly using the prepared unsalted butter.
  2. Pour the lasagna sauce that you have made, then smooth. After evenly cover with a layer of fresh bread that was prepared in advance. Do this step for the next few layers. In the last layer, pour the milk solution until part is filled, then sprinkle the grated cheese on top.
  3. Place in the oven and preheat to 170 degrees, bake for about 35 minutes.
  4. Remove the lasagna from the oven and serve.

This is a bread lasagna recipe that is no less delicious than the lasagna that you usually serve using the original skin. Good luck, good luck.

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