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Cooking Recipes And How To Make Pokcoy Meatballs, The Most Delicious But Simple And Easy Food

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Have you ever heard of mustard spoon or better known as pokcoy or pakcoy?

This vegetable, which belongs to the mustard family, is indeed known as a vegetable that is quite popular to be processed into a delicious and useful dish. The high content of vitamin A in mustard greens included in this pokcoy is indeed very useful for our bodies, especially for eye health and also provides a supply of vitamin E needs into our bodies.

Talking about pokcoy vegetables, then you should try to serve this dish for your family and loved ones. Worried that it won't taste good? Combine this pokcoy menu with the right ingredients and spices to get an appetizing dish.

cooking recipes and how to make pokcoy meatballs, the most delicious but simple and easy food


Therefore, here we present a menu of pokcoy-based dishes called pokcoy meatballs which are very delicious. The combination of pokcoy with this meatball creates a delicious and steady dish that can arouse your appetite. Want to know how the recipe and how to make it? See the pokcoy meatball recipe below. Good luck trying the recipe and good luck making a delicious dish of stir-fried pokcoy meatballs!

Recipe Name

Cooking Recipes and How to Make Pokcoy Meatballs the most delicious yet simple and easy dish
4.8 95

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

6 people

Ingredients and Cooking Seasonings Required to Process Delicious Food Pokcoy Meatballs

Various Ingredients and Seasonings

  • 500 grams of pokcoy vegetables, cut into 3 parts
  • 1 scallion, cut in half
  • 5 pieces of beef meatballs, cut into 2 parts
  • 4 red onions, chopped
  • 2 cloves garlic, chopped
  • 3 dried chilies, chopped
  • Right amount of oil
  • teaspoon pepper powder
  • tablespoon oyster sauce
  • 1 teaspoon fish sauce
  • 100 ml of clean water

Also Read Recipes for Delicious Spicy Sour / Sour Vegetables and Simple and Practical Ways to Make

Practical and Simple Steps to Make a Delicious Meatball Pokcoy

Processing Step

  1. Prepare a frying pan and hot oil in advance. Once hot, you can continue to stir-fry the ingredients until you can smell the aroma of the food.
  2. After the aroma of the stir-fry is smelled, you can start to put the beef meatballs into your cooking pan and stir all the ingredients until they are completely evenly distributed.
  3. Add seasonings by putting oyster sauce together with fish sauce into the pan.
  4. Slowly pour water into the pan and then you stir until evenly distributed.
  5. Turn off the heat after the spices seep into your cooking ingredients and your dish is cooked.
  6. Once cooked you can turn off the heat from your stove and lift your dish into a serving plate.
  7. Arrange your dish on a serving plate in such a way that it looks appetizing.
  8. Serve the dish while it is warm.

That's the recipe and how to make a delicious dish of Pokcoy Meatballs that you can follow the steps to make. The combination of meatballs in your pokcoy stir fry can make this dish even more delicious and delicious.

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