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Recipes And How To Make Stir-fried Long Beans Mixed With Tofu That Are Delicious, Savory And Simple

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Some housewives say that serving a daily menu is a difficult and confusing activity.

But the fact is, it's not always like that. By utilizing the ingredients that are already available in the refrigerator, we can serve delicious dishes with sufficient nutritional content. For example, long beans are processed into stir-fry by adding complementary ingredients to tofu skin.

Stir-fried long beans tofu skin you can make easily at home. The method is simple and the materials needed are easy to obtain. Now for those of you who want to make it, you can immediately refer to the recipe and how to make stir-fried long beans mixed with tofu that is delicious, savory and simple below.

recipes and how to make stir-fried long beans mixed with tofu that are delicious, savory and simple


Recipe Name

Recipes and How to Make Stir-fried Long Beans Mixed Tofu that is Delicious, Savory and Simple

4.8 209

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

5 Servings

Ingredients and Seasonings for Making Stir-fried Long Beans Mixed Tofu which is delicious, savory and simple

Main Ingredients and Seasonings Stir-fried Long Beans Mixed Tofu

  • 200 grams of long beans
  • 4 pieces of tofu skin
  • 3 large red chilies
  • 300 ml water
  • Right amount of oil

Seasoning Stir-fry Long Beans Mixed Tofu

  • 3 cloves of garlic
  • 1 bay leaf
  • 5 red onions
  • 1 cm galangal
  • Salt to taste
  • 1 tablespoon sweet soy sauce
  • 1/4 teaspoon pepper powder
  • Sugar to taste

How to Make Stir-fried Long Beans Mixed Tofu that is Delicious, Savory and Simple

How to Prepare Ingredients and Seasonings for Stir-fried Long Beans Mixed with Tofu that are Delicious and Savory

  1. First of all, take the long beans that you have prepared, then wash them thoroughly. After that, cut the washed long beans with a size of approximately 2-3 cm.
  2. Cut the tofu skin that you have prepared, where 1 piece of tofu skin is cut into 4 parts.
  3. Bruised galangal.
  4. Slice large red chilies obliquely.
  5. Thinly slice the red onion and garlic.

Also Read Recipes and How to Make Vermicelli/Mihun Curry Soup that is Delicious, Easy and Simple

How to Make Stir-fried Long Beans Mixed Tofu

  1. If the ingredients and spices are ready, you can proceed to the next step. For the first step in the cooking stage, you can start by heating enough cooking oil in a frying pan or frying pan.
  2. When the cooking oil is hot, add the shallot, garlic, bay leaf and galangal. Stir until evenly distributed and wait for the spices to emit aroma.
  3. After that, add the red chilies. Stir until evenly distributed and cook until the red chili is wilted.
  4. Next, add the long beans and tofu. Stir until evenly distributed.
  5. Then add water with the amount that has been determined. Fight evenly.
  6. Then add spices such as salt, sugar, pepper and sweet soy sauce. Stir well until the spices are dissolved and mixed.
  7. Cook until the ingredients are cooked and the spices are absorbed. If it is like that, lift it and serve it in the container you have prepared.

Stir-fried long beans mixed with tofu will be delicious if eaten warm. You can eat this one stir fry as a friend of rice.

That's the recipe and how to make stir-fried long beans mixed with tofu. Hopefully, with the recipes that we have presented, the recipes that you have are increasing and diverse, so that it will not make you confused in serving the menu for your beloved family at home. After reading this recipe, it would be nice if you share it with people around you by clicking the share button. There is nothing wrong if you leave a comment in the comments column below.

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