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Recipes And How To Make Puffed Fish Team With Delicious And Delicious Tauco Sauce

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The mackerel team cooked with tauco sauce is a special dish that is so delicious.

This dish is not only delicious, but also easy to make at home. Want to know what is the recipe for making mackerel cooked with delicious and delicious tauco chili sauce? Check out the recipe.

recipes and how to make puffed fish team with delicious and delicious tauco sauce


Recipe Name

Recipes and How to Make a Team of Bloated Fish Cooked with Delicious and Delicious Tauco Sauce

4.8 97

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 Servings

The Ingredients Needed To Make The Puffy Fish Team Cooked With Delicious and Delicious Tauco Sauce

Main Ingredients of Mackerel:

  • 4 medium mackerel, sliced
  • 1 teaspoon salt
  • 1 teaspoon lime juice

Fish Team Ingredients and Seasonings:

  • 8 red onions, thinly sliced
  • 1 teaspoon salt
  • 1/4 teaspoon pepper powder
  • 1 teaspoon sweet soy sauce
  • 3 cm ginger, cut into matchsticks
  • 2 tablespoons of sweet taoco
  • 4 stalks chives, cut lengthwise
  • 3 curly red chilies, sliced ​​oblique

Fish Team Supplementary Ingredients:

  • Chilli chunks (for garnish)
  • Fried onions

How to Make a Team of Bloated Fish Cooked with Delicious and Delicious Tauco Sambal Seasoning

How to Process Mackerel Fish Before Cooking:

  1. The first way that can be done first this time is to clean the mackerel that you have prepared before cooking and seasoned it into a delicious and delicious dish. To clean the first mackerel, please do it by cleaning the innards in the fish's stomach. The trick, split a little part of the belly of the fish and remove the entrails of the fish by using your hands. In addition, make sure that you can clean the fish's stomach as a whole without remaining dirt and stains in it.
  2. After cleaning the entrails of the fish, proceed with cleaning the gills on the fish head. The trick, open the fish head a little and remove the gills by hand and make sure the fish head can be cleaned evenly.
  3. If all parts of the fish have been cleaned, please give the slices on the fish body on both sides evenly. This is used so that the spices can seep into the fish evenly to the deepest part.
  4. Then coat the mackerel with lime juice and salt evenly and let stand for about 15 minutes so that this seasoning can seep into the fish evenly.
  5. Let stand and set aside for a while before we cook and season with spices.

Read also the recipe and how to make a delicious and delicious red tilapia soup

How to Make a Team of Mackerel Fish:

  1. The first thing that can be done first is to wash or rinse the fish that has been previously given the seasoning.
  2. Then enter the sweet tauco along with the sweet soy sauce, pepper and salt. Add the ginger along with the shallots, curly chilies and chives.
  3. Then put these spices into a heat-resistant dish evenly and put the fish on it.
  4. Steam the fish in a steamer over low heat and steam until the fish is evenly cooked.

After the fish is cooked, please remove the fish from the steamer and serve the fish into a serving plate and then serve it to your beloved family. This dish will taste more delicious and more delicious if it is served while it is still warm and also serve complementary ingredients by sprinkling it on top. That's the recipe and how to make a delicious and delicious mackerel team.

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