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The Most Delicious Yet Simple Spicy Grilled Crab Seafood Recipe

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Grilled crab menu is indeed one type of food that is quite liked by people.

The grilled crab menu has a very extraordinary taste from the softness of the crab meat which is no longer a secret. The tenderness of the grilled crab meat will be more pronounced when you combine it with the right and steady cooking spices. One type of grilled crab seasoning that you can try to apply is the spicy grilled seasoning. The spicy taste of the grilled spices is sure to be able to arouse your appetite so that it will increase and increase.

Therefore, for those of you who are interested in trying to make a spicy grilled crab menu, here's a recipe and steps for making it that you can try to see.

the most delicious yet simple spicy grilled crab seafood recipe


Recipe Name

The Most Delicious Yet Simple Spicy Grilled Crab Seafood Recipe
4.6 104

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

6 Servings

The Ingredients Needed To Make The Most Delicious Yet Simple Spicy Grilled Crab

The main ingredient

  • 4 fresh crabs, cut in half and crushed the claws
  • 20 pieces of red cayenne pepper, whole, don't mash
  • 5 sprigs of basil, pick the leaves
  • 1 onion, sliced ​​long
  • 8 lime leaves, remove the bone
  • 3 lemongrass stalks, take the white and crush it
  • 600 ml thick coconut milk
  • Salt to taste
  • Pepper powder to taste
  • Sugar to taste
  • enough oil

Spice

  • 7 cloves of garlic
  • 15 red onions
  • 1 piece of ginger
  • 5 pecans, roasted
  • 1 segments turmeric, grilled
  • 10 pieces of red curly chili
  • 4 pieces of red chili

Ways and Steps to Make the Most Delicious But Simple Spicy Grilled Crab

How to Make Spicy Grilled Crab

  1. Use a blender or a pestle to grind all the ingredients for the spices that you have prepared beforehand.
  2. Take a frying pan and heat the oil. Then you enter the ground spices, lime leaves, onions and lemongrass, then stir-fry everything until it smells good.
  3. Take the crab and put it in your cooking. Continue to stir everything until the crab you are processing changes color.
  4. Add salt, sugar and pepper powder and slowly pour thick coconut milk in your cooking.
  5. Continue cooking until your food is dry and the spices soak into the crab.
  6. Take red cayenne pepper and basil leaves and mix them in your cooking. Stir well.
  7. After a while you turn off the fire.
  8. Prepare aluminum foil and put a piece of crab that you have processed. Don't forget to add the rest of the seasoning.
  9. Prepare the burner then you burn the crab that you have wrapped in aluminum foil until fragrant.
  10. After the smell of fragrant you lift and serve on a serving plate.
  11. Serve while warm.

Also Read Recipes for Seafood Crab Soka Soka Oyster Sauce that is Delicious and Delicious with Simple Seasonings

That's just how to make a spicy grilled crab menu. The menu with this spicy taste is very fitting served to arouse and increase your appetite. The spicy taste that is presented from this menu is able to make your tongue not stop enjoying the food served.

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