Recipes And How To Make Chicken Rolade In Italian Sauce That Is Original, Delicious, Delicious And Special

Serve delicious and delicious chicken rolls in a delicious and delicious Italian sauce.

You can make this dish at home easily and simply, because the ingredients and spices used in this recipe can be found in supermarkets. Curious to know what the Italian sauce chicken roll recipe looks like? Come on, see the recipe below.

Recipe Name

Recipes and How to Make Chicken Rolade with Italian Sauce that is Original, Delicious, Delicious and Special

4.8 198

Cooking Time

Preparation:25 minutes

Cook:60 minutes

Total:85 minutes

Number of Servings

2 Servings

Ingredients Needed To Make Real Italian Sauce Chicken Rolade Delicious, Delicious and Special

Chicken Rolls Ingredients:

• 1 tbsp oyster sauce
• 300 gr ground beef
• 1 peeled carrot
• 50 gr bread flour
• 1 egg yolk
• 2 cloves of garlic, puree
• 1/2 onion, finely chopped

Italian Sauce Ingredients:

• 1 onion, finely chopped
• 100 gr tomato sauce
• 1 tsp Italian seasoning
• 1 tbsp butter
• 1 tomato, cut into small dice
• 3 tbsp chili sauce
• 2 cloves garlic, finely chopped
• Salt to taste
• pepper powder to taste
• sugar to taste

Chicken Rolade Complementary Ingredients:

• Boiled carrots and chickpeas
• French fries

How to Make Real Italian Sauce Chicken Rolade Delicious, Delicious and Special

How to Make Chicken Rolls:

1. For the first one, we will first make the chicken rolls. To make this, first please prepare by you a container or basin. After that, just enter the flour into it along with the beaten eggs and stir until evenly distributed.
2. Then, prepare a pan and make 3 thin omelet sheets from the egg and flour mixture that we made earlier. The trick, put the oil and wait until it's hot, then add the dough while the pan is shaken so that the dough covers the surface of the pan evenly. Wait until cooked and remove immediately.
3. Next, mix the minced meat mixture along with the bread, carrots, pepper, nutmeg, salt and eggs. Stir until evenly distributed in a bowl and divide this dough into 4 parts.
4. Wrap each dough with a sheet of egg breast, then roll it evenly and neatly. Then, wrap the rolls in a leaf or parchment paper and steam in the steamer for about 15 minutes until cooked. After that remove and set aside to cool.
5. Slice after 1 1.2 cm meter or you can cut it according to the thickness you want. Put the finished chicken rolls in a plate and arrange them neatly.

Also Read Various Recipes of Delicious Snack Croquettes and Complementary Sides

How to Make Italian Sauce:

1. To make italian sauce, you can do this by heating the butter in a pan until it melts. Then after that, saute the garlic along with the onions until it smells delicious.
2. After that, enter the italian seasoning along with sugar, salt and pepper. Stir well and add the tomato sauce, tomato slices and chili sauce. Stir well and cook until the spices are bubbling.

Remove the cooked sauce and pour this sauce over the chicken rolls that we made earlier. To be more delicious, this dish should be enjoyed while still warm. Don't forget to serve complementary materials beautifully arranged.

Don't forget to share this special recipe with friends and family and also leave your comments below.

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