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Recipes And Simple Ways To Make Squid Cooked In Sweet Soy Sauce, A Delicious And Tasty Dish From Seafood

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There are many types of alternative dishes that you can try to practice at home as an alternative dish.

The new menus are present as a distraction for the old menus that you often make so that they are not too monotonous and make your family bored with menus that are just the same. For those of you who quite like the menu of processed seafood, maybe you can be a little creative with these types of preparations, one of which is by using ingredients from squid.

The squid menu is quite in demand, the availability of many ingredients and easy to find on the market is enough to help you in the cooking process later. If you are interested in trying a recipe for a delicious squid dish, maybe the following recipe, squid cooked in sweet soy sauce, could be an option.

recipes and simple ways to make squid cooked in sweet soy sauce, a delicious and tasty dish from seafood


The squid menu cooked in sweet soy sauce is quite simple and still has a strong and delicious taste, therefore for those of you who are interested in trying to make it, here we present the recipe and how to make it.

Recipe Name

Recipes and Simple Ways to Make Squid Cooked in Sweet Soy Sauce, a Delicious and Delicious Dish from Seafood
4.8 106

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 Servings

Ingredients Required To Make Squid Cooked In Sweet Soy Sauce, A Delicious and Delicious Dish From Seafood

Ingredients for Sweet Soy Sauce

  • 500 grams of medium size squid, then clean
  • 2 lime leaves, remove the bones
  • 4 bay leaves
  • 2 segments of galangal, bruised
  • 3 tablespoons of sweet soy sauce
  • 1 tablespoon of tamarind water
  • Salt to taste
  • Salt to taste

Ground spices

  • 2 cloves of garlic
  • 4 red onions
  • 2 large red chilies
  • 1 segment of turmeric

Ways and Steps to Make Squid Cooked in Sweet Soy Sauce, a Delicious and Delicious Dish from Seafood

How to Make Sweet Soy Sauce

  1. Prepare a frying pan and oil then heat it over medium heat.
  2. Put the ground spices into the pan along with the bay leaves, lime leaves, and galangal. Saute all the ingredients until fragrant.
  3. After a while and it smells good then put the squid in it, mix well.
  4. Add some food flavoring ingredients, such as tamarind water, sweet soy sauce and salt. Continue cooking until the spices absorb.
  5. After it feels cooked and the spices seep you can lift it and serve it immediately while it is warm to make it more delicious.

Also Read Cooking Recipes and How to Make Crispy Squid Steak, Delicious and Steady Seafood, the Most Delicious and Simple

It's very interesting that the menu is not made from seafood on this one. for those of you who really like seafood, especially squid ingredients, maybe this one recipe menu can be one of the right choices of the many seafood menu choices you have. Enjoyment of taste and ease of technique and processing can also be some of the factors that make you should try to process this one menu and then serve it to your family or the closest people you have.

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