Recipes And How To Make Sweet And Sour Beef Steak Practical And Simple
Tired of barbeque sauce and mushroom sauce, we present a practical and simple sweet and sour sauce for your beloved family dish.
Tips for those of you who are going to make steak, you should place the steak at room temperature before cooking. Next thing that must be considered is the grill used, a clean and hot grill. Also, before touching the grill, first reduce the heat to medium.
Steaks can be grilled with the desired level of roasting, as well as the choice of meat used, generally steaks are known as sirloin steaks or tanderloin steaks which are in great demand by the people of Indonesia.
To make it different, we will share a recipe with a sour taste from a mixture of tomatoes, tomato sauce and tomato paste. As for this sweet taste, you can use honey or cane sugar so that the steak you make tastes fresh.
Add complementary ingredients such as mixed vegetables and potatoes, to process them you can stir-fry mixed vegetables with a little margarine. As for potatoes, you can boil or fry potatoes according to family tastes.
Come on, try the recipe and easy steps below. Here's a recipe for making sweet and sour beef steak that is practically at home.
Recipe Name
Recipes and How to Make Sweet and Sour Beef Steak Practical and Simple
Cooking Time
Preparation:
Cook:
Total:
Number of servings
2 Servings
Recipe Ingredients and How to Make a Practical and Simple Sweet and Sour Beef Steak
Main Ingredients Sweet and Sour Beef Steak
- 500 grams of beef, then cut into 3 cm squares, then pierced
- 2 tablespoons English soy sauce
- 1/2 teaspoon nutmeg powder
- 1 onion, then finely chopped
- 500 ml water
- 1 teaspoon cornstarch then add 1 teaspoon water
Sweet and Sour Beef Steak Seasoning Ingredients
- 1 tablespoon English soy sauce
- 1 tablespoon sweet soy sauce
- 1 tablespoon barbecue sauce
- 1/4 teaspoon salt
- 1/4 teaspoon nutmeg powder
- 7 tablespoons of tomato sauce
- 1 tablespoon palm sugar
Sweet and Sour Beef Steak Complementary Ingredients
- French fries
- Mixed Vegetables, stir fry using margarine
How to Cook Recipes and How to Make Sweet and Sour Beef Steak Practical and Simple
- The first step is to marinate the beef first, mix the English soy sauce with nutmeg powder, leave it for about 50 minutes, set aside
- Next, heat the butter until it melts, saute the meat until it changes color, then set aside
- Next, reheat two tablespoons of butter until melted, sauté the onions until fragrant and change color
- Add all the sauce ingredients, English soy sauce, sweet soy sauce, tomato sauce and barbecue sauce, add salt and nutmeg powder, stir again until evenly distributed
- Then stir-fry the meat, stir the meat wrapped in the spices
- Then pour in little by little and cook until everything is soft and absorbed. Then thicken with cornstarch solution.
Serve with complementary ingredients, good luck.
Easy isn't it? For those of you who want to try it at home, you can share the recipe with friends and family on social media. Besides that, you can also share your experience of processing special menus with our recipe guide at tastesa.com. Good luck and don't forget to leave a message in the comments column if you have tried the recipe.
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