Recipes And Simple Ways To Make Savory Spicy Salted Squid The Most Delicious Cuisine Made From Seafood

There are many alternative menus for those of you who are bored with sometimes monotonous menus presented in your home.

One of the various types of alternative processed dishes of choice for you is to make a menu made from seafood. The menu made from seafood has a fairly good nutritional content in addition to the taste which of course also attracts the taste buds.

Of the many seafood or seafood menus, one that you might be able to use as a daily meal at home is a seafood menu using squid as the basic ingredient.

recipes and simple ways to make savory spicy salted squid the most delicious cuisine made from seafood

For those of you who want to try to enjoy the delicacy of dishes or preparations made from squid served on your dining table, here we try to present the recipe and method of making the very delicious spicy sweet and savory salted squid menu below. The combination of the tenderness of the squid meat and the taste sensations that are quite diverse in your tongue become a blend of flavors that give you a sensation that you can't just forget. Keep trying and good luck!

Recipe Name

Recipes and Simple Ways to Make Savory Spicy Salted Squid The Most Delicious Cuisine Made from Seafood

Cooking Time

Preparation:50 minutes

Cook:50 minutes

Total:100 minutes

Number of Servings

2 Servings

The Ingredients Needed To Make Spicy Squid Squid The Most Delicious Seafood Made From

The main ingredient

200 grams of small salted squid, choose the fresh/good one
2 tablespoons oyster sauce
2 tablespoons chili sauce
1 tablespoon of tamarind water
Salt to taste
Pepper to taste
Sugar to taste
Enough water
Right amount of oil

Iris Ingredients

2 cloves of garlic
2 red onions
1 scallion
1 tomato
6 pieces of red chili

Also Read Cooking Recipes and How to Make Grilled Squid with Soy Sauce, a Delicious and Tasty but Simple dish made from Seafood

Ways and Steps to Make Savory Spicy Squid, the Most Delicious Cuisine Made from Seafood

How to Make Savory Spicy Salted Squid

Prepare a container of clean hot water. Then continue by soaking your salted squid in it so it doesn't taste too salty. Until after a while you lift and set aside.
Take a frying pan and oil and then heat it over medium heat. After the oil is hot, stir-fry all the sliced seasoning ingredients until fragrant.
Then you add some cooking ingredients in the form of oyster sauce, chili sauce, tamarind water, pepper, salt and sugar.
Add enough water to your cooking so it's not too thick, then stir until evenly distributed.
After a while then you put the salted squid into the cooking pan, then stir until it is mixed with the marata with the other ingredients and cooked.
Once cooked you lift and serve on a serving plate while still warm.
Serve as a friend of rice, for your menu.

That's possible cooking recipes and processing techniques through the steps. The pleasure of this savory spicy and salty squid menu is certainly able to make you unable to turn away from the essence of this delicious dish. Also serve along with warm rice to then get a more complete food sensation.

Interested in tasting the savory and delicious processed squid meat on your own? Share recipes and how to process them on your respective social media and don't ever hesitate to share your comments about the world of recipes, especially this spicy and savory salted squid recipe. add your comments in the column provided.