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Crispy Mushroom Recipe That Is Crispy And Delicious

Crispy Mushroom Recipes that are Crispy and Delicious – Apart from being used as snacks, crispy mushrooms are also usually used as friends to eat rice. Enjoyed with warm rice will taste even more delicious. Let's make and serve crispy mushrooms at home. We present a variety of crispy mushroom recipes for you.

Recipes and How to Make Delicious Crispy Oyster Mushrooms

Crispy mushrooms are a practical mushroom creation. Mushrooms used are oyster mushrooms. Then it is processed by being wrapped in wet flour dough, then coated with dry flour dough. After that, fry in hot oil until cooked and crispy. It will be delicious served with chili sauce or chili powder according to taste. 

Snack _
Indonesian cuisine
Keyword Mushroom, Crispy Mushroom, Mushroom Recipe
Preparation Time 15 minutes
Cooking Time 45 minutes
3 servings _
Calories 154 kcal

Materials

Main Ingredients Needed

  • 250 grams of oyster mushrooms

Materials For Dyeing

  • 2 tablespoons of flour
  • 3 cloves of garlic
  • 1 teaspoon salt
  • teaspoon pepper powder
  • 150 ml ice water

Materials For Upholstery

  • 250 grams of wheat flour
  • 2 tablespoons of rice flour
  • teaspoon onion powder
  • teaspoon pepper _
  • 1 teaspoon salt

steps

How to Make Crispy Oyster Mushrooms

  1. First of all, please take the oyster mushrooms that you have provided. Then wash thoroughly under running water. Repeat several times until completely clean. If so, please drain it first.

  2. Next take a container and put all the dyeing ingredients into it. Stir all the ingredients until evenly mixed. If so, please set it aside.

  3. The next step, take another container again. Add all the coating ingredients and mix until smooth. Set aside.

  4. Take a frying pan and pour a large amount of cooking oil into it. Heat.

  5. Then please take the washed mushrooms. Then enter one piece of mushroom into the dipping mixture until evenly distributed.

  6. After that, roll it in the dry dough until all surfaces of the mushrooms are evenly coated, while patting.

  7. If it's like that, you can immediately put the mushrooms into the hot oil. Fry the mushrooms over medium heat. Cook until cooked or turn brown. If it's like that, please lift and drain it first.

  8. Finally you can put it in a serving place.

Recipe Notes

The crispy oyster mushroom dish is finished. Enjoy with chili sauce to make it more delicious. Well, when washing mushrooms there are things you need to pay attention to. Make sure the water is completely drained. Avoid squeezing the mushrooms after you wash them so they don't lose their texture.

Also read: Soto Madura Recipe

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