Recipe For Grilled Baronang Fish With Delicious And Savory Soy Sauce

Who is not familiar with grilled fish, the sensation of a pungent aroma can arouse your appetite.

Fish is one of the most popular dishes for culinary lovers. The sensation of delicacy in fish is one of the most distinctive. In addition to the delicious taste, fish has a lot of nutritional content that is good for the health of the body. One of them is the protein content that is good for the growth and development of the child and also the intelligence of the brain. But have you ever tried baronang fish dishes? Baronang fish is one of the most popular, because it has soft and tasty meat when it is processed into a dish.

This time we will try to give a simple recipe and it is very suitable when processing it together, because the dishes that we will discuss are very thick with togetherness. Grilled fish dishes, this dish is very popular because of the simple way of processing but still displays a delicious taste when cooked. It's familiar to you, of course, but what we will give you what is more special is how to provide the right spices with this grilled fish dish. Grilled fish with soy sauce, one of the recipes that can make you feel addicted after trying it. Curious as to what the recipe is and how to make it, here's a delicious and savory Baronang Fish Recipe Grilled Soy Sauce, let's look at the steps below.

Recipe Name

Recipe for Grilled Baronang Fish with Delicious and Savory Soy Sauce

Cooking Time

Preparation:35 minutes

Cook:40 minutes

Total:75 minutes

Number of Servings

2 Servings

Ingredients needed to make delicious and savory Baronang Fish Grilled with Soy Sauce

Ingredients and Seasoning

2 fresh baronang fish
1 lime
3 tablespoons of sweet soy sauce
salt to taste
right amount of oil

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Subtle Seasoning Ingredients

4 cloves garlic
1 finger ginger
4 red chilies (seeds removed)
1/2 finger turmeric
2 pieces of kaffir lime leaves
1/2 teaspoon pepper powder

How to make delicious and savory grilled baronang fish with soy sauce

How to cook

The first is to clean the baronang fish, remove the scales, then remove the entrails, wash thoroughly and then cut the body parts, then coat them with lime juice and salt, let stand for about 15 minutes.
Next, prepare a container then enter all the ingredients that have been mashed then add the sweet soy sauce and cooking oil to taste, stir until blended.
After that, coat the baronang fish with the spices that have been mixed evenly.
After that, prepare the grill, we use coals, then grill the baronang fish while occasionally smearing it with mixed spices. Don't forget to always turn the fish so that it cooks evenly. Ripe
Remove and ready to serve.

That's the Recipe for Grilled Baronang Fish with Delicious and Savory Soy Sauce that you can try to make at home with your beloved family in making it will give a different feel, with the togetherness of this grilled baronang fish it will be even more special to eat it together. Serve this grilled baronang fish dish with soy sauce seasoning, which is warm with the addition of lalaban vegetables to make your appetite increase. Hopefully useful and good luck.

Don't forget to share the delicious and savory Baronang Fish Recipe Grilled Soy Sauce with all your beloved friends and family wherever you are, and don't forget to also comment in the column we have provided below, thank you.

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