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Briyani Rice Recipe For A Special Dinner

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Briyani Rice Recipe – Make and serve briyani rice at home. Here we present a variety of briyani rice recipes for you, such as goat briyani rice recipes, chicken briyani rice recipes and rice cooker briyani rice recipes.

Recipes and How to Make Briyani Rice

Main Course
Indian cuisine
Keyword Various rice recipes, Briyani rice, Rice recipes
Preparation Time 15 minutes
Cooking Time 1 hour 15 minutes
7 servings _
Calories 387 kcal

Materials

Main Ingredients Needed

  • 350 grams of mutton thigh
  • 2 cloves of garlic
  • 4 cloves _
  • 1 onion _
  • 1 piece deaf
  • 1/4 tsp cumin
  • 1/4 tsp nutmeg powder
  • 1/4 tsp anise
  • 1/4 tsp pepper powder
  • 1 tsp sugar
  • 2 1/2 tsp salt
  • 125 ml yogurt
  • 1/2 tsp turmeric powder
  • 500 grams of long rice, please soak for about 1 hour
  • 2 cm ginger
  • 800 ml water
  • 3 grains of cardamom
  • enough cooking oil

Ingredients for Supplements

  • 25 grams of raisins for sprinkling
  • 2 tablespoons fried onions

steps

How to Prepare Ingredients

  1. First of all, please take the goat meat that you have provided. Then cut the meat into several pieces.

  2. After that, please slice the onion and thinly slice the garlic. Then for cardamom please split into 2 parts.

  3. Then for the ginger please crushed.

How to Make Briyani Rice

  1. Please heat the cooking oil. Once hot, add the garlic, onions, cloves, cardamom, ginger and deaf. Stir well and stir fry until fragrant.

  2. Next, please enter the mutton. Stir well and cook until cooked and changes color. Add cumin, anise, salt, nutmeg powder, pepper powder, sugar and turmeric powder. Stir until evenly mixed.

  3. Then please pour water. Stir well and cook until the meat is tender and the water has reduced by half.

  4. After that, add the soaked rice and yogurt. Stir well and cook until absorbed. If so, please pick it up.

  5. Then you can steam it using medium heat until cooked or for about 30 minutes.

  6. When it is cooked, remove it and serve it on a serving plate. Serve this briyani rice with additional fried onions and raisins.

The briyani rice dish is finished. You can enjoy it while it's warm to make it even more delicious.

Recipes and How to Make Chicken Briyani Rice

briyani rice recipe for a special dinner


Main Ingredients Needed

  • 500 grams of basmati rice
  • 1 lime
  • 4 chicken thighs
  • 500 ml liquid milk
  • 1 liter of water, divided into two parts of 500 ml each
  • 1 onion
  • 5 pieces of garlic
  • 3 cm ginger
  • 1 large tomato
  • 2 lemongrass stalks
  • 2 tablespoons curry powder
  • 3 tablespoons yogurt
  • 2 tablespoons chili powder
  • 4 large green chilies
  • 1 tablespoon salt
  • 3 tablespoons butter
  • teaspoon chicken stock

Required Spices

  • 2 cinnamon sticks
  • 10 cloves
  • 10 cardamoms
  • 5 pieces of flower

Ingredients for Supplements

  • Enough chicken curry
  • enough cayenne pepper
  • Pickled cucumber carrots to taste

How to Prepare the Materials Needed

  1. First of all, please slice the onion and finely chop the garlic.
  2. Then cut the tomatoes into cubes.
  3. For ginger and lemongrass, please crush.
  4. Then the large green chili is split into 2 parts.

How to Make Briyani Rice

  1. When all the ingredients and spices are ready, now you can immediately process the briyani rice. First, please wash the basmati rice thoroughly. Then soak for about 20 minutes.
  2. After that, please wash the chicken under running water until it is completely clean. Then coat with lime juice. Leave it for about 20 minutes. You can wash it again. If so, set it aside.
  3. Next, please melted butter or ghee. Then add the garlic and onions. Stir well and cook until fragrant.
  4. Then please add the ginger, tomato slices, lemon grass, chili powder, curry powder, spices and turmeric powder. Stir well and cook until fragrant.
  5. Pour liquid milk, 500 ml of water and yogurt. Stir until evenly mixed and enter the chicken thighs that you have provided. Cook until the water reduces to half.
  6. If it's like that, please turn off the fire. Then add the basmati rice, chicken stock and salt. Stir until evenly mixed.
  7. Please transfer the rice to the rice cooker with the chicken. Add 500 ml of water along with the chopped green chilies. Then cook or you can press the cook button.
  8. If the button has turned to warm, you can stir the rice all the way to the bottom so that it doesn't burn later.
  9. For chicken, you can eat it directly or in the oven or grilled according to taste.

Also Read Recipes And How To Make Special Chinese-Style Seafood Fried Rice, Delicious and Delicious

Also read: Vegetable Risoles Recipe

Please prepare a serving plate. Then you can serve briyani rice on a plate equipped with chicken thighs, chicken curry, pickles or crackers according to taste.

Tips for Making Briyani Rice

  1. There are several tips that must be considered when making briyani rice, such as, the amount of water used can be replaced by using all liquid milk.
  2. In addition to cooking using a rice cooker, it can also be steamed.

Recipes and How to Make Simple Briyani Rice Cooker

briyani rice recipe for a special dinner


Materials needed

  • 4 cups basmati rice or can be replaced with regular rice
  • 2 slices of ginger
  • 1 onion
  • 10 cloves of garlic
  • 4 cardamom seeds
  • 3 tbsp butter
  • 4 cloves of flower
  • 1 cinnamon stick
  • 4 cloves
  • 1 tbsp cumin powder
  • 1 cup plain yogurt
  • 1/2 kg chicken
  • 1 tbsp turmeric powder
  • 3 tsp salt
  • 150 grams of fried onions
  • 1 liter of water

How to Make Briyani Rice

  1. First of all, please wash the rice that you have provided thoroughly and soak it for about 15 minutes.
  2. Next please chopped onions. As for the garlic mashed with a blender.
  3. After that, you can marinate the previously washed chicken using turmeric powder, plain yogurt, fried onions, ground cumin, mashed garlic and salt. Place in the refrigerator and let sit for about 30 minutes.
  4. Take a frying pan and add butter. Then melt it.
  5. Then please add the onions. Stir until smooth and fragrant.
  6. Add ginger, cloves, cardamom, star anise and cinnamon. Stir evenly.
  7. Add the pre-marinated chicken and water. Stir again until smooth.
  8. Cook until the water boils or the chicken is half cooked.
  9. Mix the rice with the chicken and the spices you have cooked. Then cook until the rice is cooked.
  10. If the rice is cooked, you can stir it and cook again until the rice is dry or completely cooked.
  11. Once cooked, please lift and serve this rice cooker briyani rice for a special dinner menu.

Also Read Chicken Biryani Rice Recipe

The briyani rice dish is finished. How to make it using a rice cooker will certainly be easier and simpler.

Those are various briyani rice recipes for a more tasteful meal menu. Good luck.

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