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Recipes And How To Make Sauteed Winged Bean Curd With Delicious And Delicious Spicy Shrimp Paste

Stir-fried winged spicy shrimp paste is perfect to accompany lunch with the family.

The spicy taste will feel very fresh, especially if you eat it when it is hot. It tastes so delicious and delicious, so that you will feel addicted. Its very distinctive aroma will arouse the appetite.

How to make it practical and easy. Well, to find out the recipe and how to make stir-fried winged spicy shrimp paste, just take a look at the discussion below.

recipes and how to make sauteed winged bean curd with delicious and delicious spicy shrimp paste


Recipe Name

Recipes and How to Make Sauteed Winged Beans with Spicy and Delicious Spicy Shrimp

4.8 238

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 people

Ingredients and Seasonings for Making Spicy and Delicious Spicy Winged Beans Sauteed

The Main Ingredients for Stir-fried Winged Beans Terasi

  • 300 grams of winged bean
  • 10 petai
  • Right amount of oil
  • 100 ml water

Stir-fried Winged Beans Spicy Terasi Seasoning

  • 2 cloves of garlic
  • 1 tablespoon of shrimp paste
  • 1 tomato
  • 3 cloves of red onion
  • oyster sauce to taste
  • Salt to taste
  • Sugar to taste
  • 1/2 onion
  • Large red chili to taste or according to taste

How to make a delicious and delicious spicy shrimp paste stir-fry

How to Prepare Winged Beans Before Cooking

  1. First, wash the winged bean that has been prepared until it is completely clean so that the dirt attached to the winged wing is gone.
  2. If so, remove the fiber that is in the winged beans.
  3. Then, cut the winged bean to the size you want.

How to Prepare Ingredients and Seasonings for Stir-fried Winged Beans with Terasi Seasoning

  1. Slice the onions that you have prepared.
  2. Puree the onion, garlic, red chili and shrimp paste that you have prepared until completely smooth. In addition to mashing, you can slice onions, garlic, and red chilies.
  3. Cut the tomatoes into 6 parts. Then divide the petai into 2 parts.

Also read the recipe and how to make a delicious, delicious and complete long bean winged bean stir-fry

How to Make Stir-fried Winged Beans with Terasi Seasoning

  1. First of all, take a frying pan or skillet that will be used for cooking. Then enter approximately 3 tablespoons of cooking oil in the pan or skillet that you have prepared.
  2. Turn on the stove on medium heat. Then keep the skillet or skillet on the stove. Wait until the cooking oil is hot.
  3. When the cooking oil is starting to heat up, add the spices you grinded earlier. Saute the spices until fragrant.
  4. If it's like that, add the chopped onions. Stir until the onions wilt or change color.
  5. Add chopped tomatoes and petai. Stir until both become wilted.
  6. Add the chopped peas. Stir until winged bean wilt.
  7. Add the water you have prepared. Stir until evenly distributed.
  8. Add seasonings such as oyster sauce, salt, and sugar. Stir until all the spices are dissolved. Cook again until all the ingredients are cooked and the spices are absorbed. However, make sure the winged bean is still green so that the nutritional content in the winged is not lost.
  9. If it's like that, lift and serve in a serving place.

You can enjoy the spicy shrimp paste seasoning. Warm white rice is perfect to accompany the stir-fried winged beans with this spicy shrimp paste.

To make it spicier you can add chili according to taste. That's the recipe and how to make stir-fried spicy shrimp paste. Good luck.

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