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Recipes And How To Make Stir-fried Chickpeas With Mushrooms That Are Delicious And Appetizing

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Stir-fried chickpeas mixed with mushrooms and shelled corn can be the menu of choice for today at home.

You can easily make this mushroom chickpea stir fry at home because the process is quite simple and practical. The ingredients and spices needed are also very easy to obtain and of course at a fairly affordable price. The presence of this mushroom chickpea stir fry on the dining table will arouse your and your family's appetite. The delicious taste will make you addicted to always taste it.

For those of you who want to make stir-fried chickpeas with mushrooms at home, then you can just refer to the recipe and how to make it below.

recipes and how to make stir-fried chickpeas with mushrooms that are delicious and appetizing


Recipe Name

Recipes and how to make stir-fried chickpeas with mushrooms that are delicious and appetizing

4.8 209

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

6 people

Ingredients and Seasonings for Making Sauteed Beans Mixed with Mushrooms are Delicious and Appetizing

Main Ingredients Sauteed Beans Mixed Mushrooms

  • 200 grams of chickpeas
  • 150 grams of oyster mushrooms
  • 100 grams of shelled corn
  • 150 ml water
  • Right amount of oil

Seasoning Sauteed Beans Mixed Mushroom

  • 2 cloves of garlic
  • 3 green chilies
  • 4 red onions
  • 1 tablespoon oyster sauce
  • Salt to taste
  • 1/4 teaspoon pepper powder
  • Sugar to taste

How to Make Sauteed Beans Mixed with Mushrooms which is Delicious and Appetizing

How to Prepare Ingredients and Seasonings for Stir-fried Chickpeas and Mushrooms

  1. First of all take the beans that you have prepared. Then drain the beans and slice obliquely. If so, you can immediately wash it clean.
  2. After that, shred the oyster mushrooms that you have prepared.
  3. Boil the shelled corn.
  4. Thinly slice the red onion and garlic.
  5. Slice green chilies.

Also Read Recipes and How to Make/Cook Simple and Delicious Spicy White Chives Sauteed

How to make stir-fried chickpeas with mushrooms

  1. The step that must be done in this stage is to prepare a frying pan or frying pan on the stove in advance. Then take the cooking oil that you have prepared. Add enough cooking oil to the frying pan or frying pan. Melt until the cooking oil is hot.
  2. After that, add the chopped onion and garlic and green chilies. Saute the spices until fragrant and evenly cooked.
  3. Next, add the sliced ​​chickpeas, shredded oyster mushrooms, and corn. Stir until evenly distributed and the beans are wilted.
  4. Then, add seasonings such as salt, sugar, ground pepper, and oyster sauce. Stir well until the spices are dissolved and absorbed.
  5. Add water with the amount as specified. Then cook until cooked and the water is absorbed. If it is cooked, you can immediately lift the stir fry and serve it on a plate or serving place that you have prepared.

Stir-fried chickpeas mixed with mushrooms have been successfully processed. Now you can immediately serve this stir-fry on the dining table. Eat this stir-fry hot as a friend of rice, also add other complementary side dishes to make it taste more delicious.

That's the recipe and how to make stir-fried chickpeas with mushrooms. Really practical isn't it? Good luck trying at home and hopefully the recipe we provide is useful.

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