Recipes And How To Make Chicken Corn Cream Soup For Kids Which Is Delicious, Delicious And Healthy
Serve the deliciousness of the chicken corn cream soup dish for the little ones.
Well, this dish is certainly suitable for those of you who are confused about looking for a menu for your baby. Come on, see the recipe below. Here is the recipe for making cream of chicken corn soup below.
Other Recipes: MPASI 8 months
Recipe Name
Recipes and How to Make Chicken Corn Cream Soup for Kids that is Delicious, Tasty and Healthy
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
3 Servings
Ingredients needed to make Chicken Corn Cream Soup for Kids which is delicious, tasty and healthy
Main Ingredients for Chicken Corn Cream Soup:
- 1 small can sweet corn (cream form)
- 150 grams of sweet corn
- 50 grams of chicken breast
- 75 grams of peas
- 100 grams of carrots
Ingredients and Seasoning for Chicken Corn Cream Soup:
- 750 ml broth, bring to a boil
- 1/4 teaspoon nutmeg powder
- 1 tablespoon butter
- 50 ml evaporated milk
- 1/2 teaspoon finely ground pepper
- 2 celery stalks, finely diced
- 1/2 teaspoon salt
- 100 grams of onions, finely chopped
How to Make Chicken Corn Cream Soup for Kids that is Delicious, Tasty and Healthy
Tips for Preparing Main Ingredients:
- Do the first thing by first preparing the main ingredients that will be used. This is very important because the above ingredients must be processed before being cooked and processed into delicious dishes. That is, the above materials must be cut and cleaned first. However, before you start chopping these materials, you should prepare equipment for cutting so that later you will have no trouble reaching this equipment. The equipment includes knives, placemats and containers for us to use as a place to accommodate the results of the cuts from these materials.
- The first material to be cleaned is to clean the sweet corn from the shell and some parts that cannot be used, such as corn hair and corn cobs. For that, please clean all this evenly. If it is clean, please peel the corn by hand until all the parts are crushed evenly. Enter the results of this shelled in a container that was previously prepared.
- Then for the carrots. First, peel the outer skin and cut into cubes until all the carrots are diced evenly. Just like the previous vegetables, put the carrots in the corn bowl.
- As for the chicken breast, clean the chicken breast from dirt and mucus. Use clean water to remove the dirt on the chicken breast and cut the chicken into pieces using a knife to the size according to your taste.
- For corn, sweetened cream and peas, you can get these two ingredients in instant form in canned packaging. Just open the lid of the can and set it aside for a while.
Also Read Recipes and How to Make Sweet Corn Soup Vegetables that are Simple, Delicious and Easy to Make
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How to Make Chicken Corn Cream Soup:
- Heat the butter in a preheated skillet. After the butter is melted and hot, please stir-fry the onions until they smell good and cook evenly.
- After that, pour the chicken stock into it, reduce the heat and cook for about 5 minutes until the gravy boils.
- Just pour the milk along with a sprinkling of nutmeg, pepper and powdered salt. Stir evenly and taste until just right.
- Just add the chicken, both types of corn, peas and carrots. Stir and cook until the spices are absorbed and the vegetables are evenly cooked.
Lift this dish and give a sprinkling of celery leaves to make the taste even more delicious.
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