Recipes And Easy Ways To Make Delicious, Delicious And Delicious Special Seafood Pizza

Pizza is not a typical food from the archipelago.

However, its presence in Indonesia is very well known and has a lot of fans, which means that this food from Italy can be accepted by the tongue of Indonesians in general. Because in addition to its delicious and delicious taste, this food can also be eaten at various moments and atmospheres.

Pizza with a sprinkling / topping that is so appetizing is usually very suitable as a snack that you can enjoy with your family, or even your work friends or business friends.

So far, we are familiar with pizza with a sprinkling / topping of chicken, beef, sausage, smoked meat, meatballs, cheese and vegetables. But have you ever known pizza with a slightly different topping from pizza in general.

Yes, seafood pizza, it may sound a bit strange and less common, but we all know that Indonesia is known as a maritime country, where there are very many fish and other marine animals that can be used for human survival.

Therefore, there is no harm if we try to experiment with adding marine fish such as octopus, shrimp and clams as sprinkles / toppings on this typical food from Italy. Who knows you want to try it at home, you can see the pizza recipe below, OK?

Recipe Name

Recipes and Easy Ways to Make Delicious, Delicious and Delicious Special Seafood Pizza

Cooking Time

Preparation: 30 minutes

Cooking: 30 minutes

Total: 60 minutes

Number of Servings

4 Servings

Ingredients needed to make a special seafood pizza

Bread ingredients

Wheat flour 350 grams which is high in protein
Sugar 15 grams
Instant yeast 5 grams
Milk powder 20 grams
Ice water 200 mI
White margarine 50 grams
Salt 1 teaspoon

Also Read Recipes And How To Make Pizza Toppings / Sow Special Sausages That Are Simple But Will Still Taste Delicious And Savory

Sprinkling / topping ingredients

Squid 200 grams, sliced round
Shrimp shingles 250 grams, leave the tail, remove the skin, and split the back
Pineapple 150 grams, cut into small fans
150 grams mozzarella cheese, coarsely grated
Parsley tablespoon finely chopped and squeezed

Sauce Ingredients

Onion clove, finely chopped
2 tomatoes, seeds removed and cut into small cubes
100 gram tomato sauce
Salt teaspoon
Sugar teaspoon
Water 50 ml
2 tablespoons of cooking oil for frying

How to cook Special seafood pizza

How to make bread

Combine flour, sugar, instant yeast, and powdered milk and stir until smooth.
Add ice water little by little while kneading until smooth (not sticky to hands)
Enter the white margarine and salt, then knead until elastic, then let stand for 30 minutes.
Divide into 3 parts, then shape the dough into a round, then let stand for 10 minutes.
Roll out the dough in a thin round shape with a slightly thicker side, then place it on a baking sheet without smearing margarine
Twist the sides like pastels, then prick with a fork, then let rest for another 30 minutes until fluffy.

How to make sprinkles / toppings

Sauté the prawns and squid in 2 tablespoons of cooking oil until they change color, then add teaspoon of salt and stir until smooth.

How to make sauce

Sauté the onions until fragrant, then add the tomatoes and cook until wilted.

How to cook/bake

Enter the tomato sauce, salt, and sugar, then stir until smooth, then pour the water, cook until thick
Grease the pizza with sauce, then sprinkle the topping on it
Bake in the oven for about 20 minutes at 190 degrees Celsius until cooked.
Remove, and the seafood pizza is ready to be served.

Also Read Recipes And How To Make Simple Homemade Italian Pizza Without Oven But Still Delicious

That's the recipe and how to make a special seafood pizza this time, hopefully this recipe can be useful for you, please leave a comment and don't forget to share it with your friends too.