Recipes And Ways To Make Delicious And Savory Coconut Milk Dishes For Special Eid Dishes

Serve a special menu for Eid later. The presence of delicious food will make your Eid moment more festive.

One of the menus that you can serve on the day of Eid is cooking coconut milk. This menu is suitable to be eaten with rice or ketupat according to taste. The delicious taste and savory sauce will make you addicted.

Let's make it at home with a recipe and an easy way to make it. To make it easier for you to make it, please refer to the recipe and how to make coconut milk cooking tetelan below. (Also read: Various Meat Curry Recipes)

recipes and ways to make delicious and savory coconut milk dishes for special eid dishes

Recipe Name

Recipes and how to make delicious and savory coconut milk dishes for a special Eid

Cooking Time

Preparation : 30 minutes

Cooking : 30 minutes

Total: 1 hour

Number of Servings

8 Servings

Ingredients needed to make delicious and savory coconut milk

Main Ingredients for Coconut Milk

200 grams of boiled eggs
2 lime leaves
300 grams of young papaya
2 cm galangal
3 tablespoons salt
1.500 ml of thin coconut milk taken from the rest of thick coconut milk
3 1/2 teaspoons granulated sugar
2 carrots
1 tomato
1 teaspoon sour water
1 bay leaf
500 ml thick coconut milk taken from 1 coconut

Softened seasoning

8 red onions
4 pieces of roasted hazelnut
5 cloves of garlic

How to make delicious and savory coconut milk dishes for Eid special dishes

How to Prepare Ingredients for Cooking Coconut Milk

The first step you have to do is to process the drops. Please boil the tetelan until soft or cooked. If you have you can immediately cut the box with a size of 2 × 2 cm.
Wash the young papaya that has been prepared until it is clean and there is no sap. If you have you can immediately cut into matches.
Peel the carrots and slice obliquely. Then cut the tomatoes with the shape and size according to taste.
Wash the bay leaves and lime leaves.
Dissolve the tamarind water with 1 tablespoon of water.
Puree all the ground spices as specified above. You can smooth it using a blender to make it easier and more practical.

Read also the recipe and how to make healthy mackerel fish curry without coconut milk

How to Make Coconut Milk

Please heat enough cooking oil or about 3 tablespoons. Then wait a while until the cooking oil is hot or bubbling. If it's like that, add the spices that have been mashed together with bay leaves, lime leaves and galangal. Stir well and saute until the spices emit a fragrant aroma.
Add the tomatoes that you have chopped earlier. Then stir again until evenly distributed.
After that, add the boiled and chopped beef. Stir until evenly distributed.
Add vegetables such as young papaya and carrots. Stir until evenly distributed.
Then pour the coconut milk and cook until cooked. Add seasonings such as salt and sugar. Stir again until smooth.
Pour the thick coconut milk while continuing to stir until cooked and the spices are absorbed.

The coconut milk cooker has been completed. You can enjoy this menu with ketupat on Eid al-Fitr. To add to the delicious taste of this menu, you can add various other complementary ingredients, such as long beans, chayote and so on. (Other articles: Recipes and How to Cook Delicious and Original Arabic Goat Curry)

That's the recipe and how to make coconut milk tetelan. Easy and simple right? Good luck trying at home and don't forget to share this recipe with your friends.