Delicious Tuna Fish Curry Recipe

Delicious Tongkol Fish Curry Recipe - Tuna is one of the most popular types of fish, it can also be processed into a variety of delicious menus. The easiest and most practical preparation of tuna is fried. However, if you want to serve tuna with a savory sauce, you can process it with curry spices.

This tuna fish curry tastes delicious and savory, perfect for the dinner menu. Let's serve it to our beloved family at home. Here we present the recipe and how to make tuna fish curry for you.

Delicious Tuna Fish Curry Recipe

Pepes tuna with Balinese spices, first the tuna is mixed with various herbs and spices. After that, it is steamed and wrapped in banana leaves. Then roasted over coals. The taste is getting better and the spices are getting absorbed.

Main Course

Indonesian cuisine

Keyword Various fish recipes, Fish curry recipes, Cob curry recipes

Preparation Time 10 minutes

6 servings _

Calories 110 kcal

Materials

Main Ingredients Needed

1 kg of tuna
4 bay leaves
8 lime leaves
5 star fruit vegetables
4 lemongrass stalks
Banana leaves as needed

Softened seasoning

10 pieces of red chili
100 grams of curly red chili
5 cloves of garlic
10 red onions
3 cm ginger
5 cm turmeric
1 teaspoon pepper granules
3 hazelnuts _
1 teaspoon sugar
2 teaspoons of shrimp paste
2 teaspoons salt

steps

How to Make Tuna Fish Pepes

First of all, please take the tuna that you have provided. Then cut into sizes according to taste. If so, clean it until it's really clean.
Next, crush the lemongrass and finely chop the star fruit.
Puree all the ground spices as mentioned above. You can smooth it using a blender to make it easier and more practical.
Put the ground spices into a bowl. Then in the same bowl, add the chopped tuna. Also add star fruit vegetables. Stir all the ingredients until evenly mixed.
Take 4 banana leaves. Then on the top, put 2 pieces of lime leaves each and 1 lemongrass stalk, and 1 sheet of bay leaf.
Tuna that has been stirred evenly with spices, please place it on a banana leaf.
Then wrap the tuna and put sticks on both sides so the banana leaves don't open again.
Take a container and arrange the tuna fish that has been wrapped neatly in banana leaves.
Baca Juga
Next prepare the steamer. Steam the tuna for about 30 minutes until cooked. Once cooked, please remove and cool for a while.
Prepare the grill. Then pepes grilled tuna until the banana leaves are a bit dry.
After that, please lift and serve in the serving place that you have provided.
Finally, you can immediately enjoy it.
Enjoy this tuna fish paste with warm white rice to make it more delicious.

Recipe Notes

Tips for Making Tuna Fish Pepes

Let's look at some tips for making tuna fish paste below.

For a fresh taste of tuna fish paste, you can add sliced tomatoes and cayenne pepper.
Not only tuna, but you can also replace it with mackerel, snapper or dory fish according to taste.

That's the recipe and how to make delicious and delicious tuna fish paste using Balinese spices. Good luck.

Also Read Recipes and How to Cook Spicy Tuna Fish Pindang which is delicious, easy and special