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Recipe For Special Crispy Chocolate Lebaran Cookies That Are Delicious, Crispy And Soft And With Pictures

The moment of Eid and big celebrations is a time where we get various types of delicious dishes, one of which is pastries.

Pastries are never absent to be present to complete the joy of the festive moment. its sweet, crunchy taste and some are also savory and salty can be the right friend to chat and enjoy your favorite drink.

Here is a type of pastries, namely crispy chocolate cookies that you might try and enjoy in your home as a fairly delicious dish.

recipe for special crispy chocolate lebaran cookies that are delicious, crispy and soft and with pictures


Recipe Name

Crispy Chocolate Eid Special Cookies Recipe that is Delicious, Crispy and Also Soft and the Pictures
4.8 108

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 pans

Various Ingredients for Making Pastries, Special Eid Crispy Chocolates that are Delicious, Crispy and Also Soft

Ingredients List

  • 60 grams of butter
  • 100 grams of margarine
  • 100 grams of powdered sugar
  • 60 grams of corn flakes, mashed a little rough
  • 1 chicken egg, choose the good one
  • 30 grams of powdered milk, also sifted until smooth
  • 100 grams of chocolate chips, choose quality
  • teaspoon baking powder, sifted first
  • 30 grams of cornstarch, sifted first until smooth

Easy Ways to Make Crispy Chocolate Special Lebaran Cookies that are Delicious, Crispy and Also Soft

Making Steps

  1. Prepare a mixer and also a large bowl to mix the sugar and butter until the two ingredients are evenly distributed and smooth.
  2. Take the chicken eggs that have been prepared in advance then you slowly enter them into the mixture and stir all the ingredients until everything is evenly distributed and mixed perfectly.
  3. Add some other ingredients in the form of cornstarch, baking powder and milk powder. After all the ingredients enter, please shake it again until everything is completely evenly and perfectly smooth.
  4. Take the corn flakes that you grind coarsely and then put them into the chocolate chips, then please stir the dough until it's really smooth. Set aside for a moment.
  5. Take the baking sheet that you will use to bake the crispy chocolate cake one in, then you spread butter or margarine to the top of the pan until it is completely evenly distributed.
  6. If all parts of the dough have been smeared with margarine, please take and print the dough and place it on the top of the baking sheet according to your individual tastes.
  7. After your dough is all ready on the baking sheet, please start baking it in the oven. Use a temperature of 180 degrees and within 30 minutes until everything is cooked evenly.
  8. If it is cooked well, please lift it and serve it to your friends and closest people.

Also Read Recipes of Cassava Tape-Based Pastries that are Simple but Delicious and Most Delicious

How? Interested in making this dish at home? For those of you who often have unexpected guests, you should try to bring this dish to prepare a banquet for those who come. The taste is quite solid and also delicious, suitable to be served with various types of drinks.

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Category Assorted Pastries

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