Practical Recipes And Easy Ways To Make Pizza From Soft, Tasty And Delicious Fresh Bread
Anyone would want something practical, easy and fast.
Likewise in terms of cooking, if someone asks us, what is the most burdensome if we make our own pizza at home? Yes .. surely most of us will answer is to make the bread dough. That's because the process of how to make pizza skin like bread requires time and a process that is not short. So for those who want to keep eating pizza but don't want to bother making bread dough, then this process will be a very tough part.
Because if we compare the time of making the sauce and the arrangement of toppings on the surface of the pizza, with the time of making bread dough, then the time required is still much longer for making bread dough, not to mention if the results are not what we want or not what we want. hope, then time will be wasted just like that, it could even turn into a pizza that is not suitable for consumption due to failure in making bread dough.
But in this case you don't need to worry, maybe this pizza recipe can be used as a solution for those of you who are experiencing problems like the above. This time we will give a practical recipe on how to make pizza made from white bread but will still taste soft, delicious and definitely delicious.
Recipe Name
Practical Recipes And Easy Ways To Make Pizza From Soft, Tasty And Delicious Fresh Bread
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
6 Servings
The ingredients needed to make pizza from soft, tasty and delicious white bread
The main ingredient
- 8 slices of white bread, with the edges still on.
- 200 ml liquid milk
Sauce Ingredients
- 1 tbsp olive oil
- 1 onion coarsely chopped
- 1 clove of garlic finely chopped
- Fingernail Italian seasoning (if available)
- 5 tbsp tomato sauce
- 2 tbsp chili sauce (to taste)
- 1 tsp sugar
- 1/4 tsp salt (if not salty enough because the tomato sauce and chili sauce are already quite salty)
Topping / sprinkling ingredients
- 6 button mushrooms, sliced thinly
- 5 tbsp minced meat that has been sauteed
- 2 spring onions, cut into 2 cm lengths
- 1 ripe tomato, then cut into small cubes 1 x 1 cm
- Enough mayonnaise sauce
- 1/2 block of easy-to-melt Kraft cheese, diced (to taste)
How to make pizza from soft, tasty and delicious white bread
How to make sauce
- Saute onions and garlic until fragrant aroma comes out in a frying pan that has been filled with heated oil.
- Use only low heat, add other ingredients that have been previously prepared, then stir until smooth until the sauce thickens.
How to Cook/bake
- Wet each white bread using a little liquid milk to make it moist.
- Arrange / arrange white bread on the surface of the baking sheet, the bread is slightly pressed to make it solid.
- Then spread the sauce over the entire surface of the bread, then smooth it with a spatula. Don't forget to sprinkle the surface of the pizza with the minced meat.
- Arrange the tomatoes, cheese, scallions and button mushrooms neatly, until evenly distributed on the surface of the bread, then spray the mayonnaise sauce over the entire surface of the pizza.
- After that, bake the pizza in the oven for about 25 to 30 minutes at 170'C, until the surface starts to brown and the vegetables look cooked.
- And lastly, remove the pizza from the oven, then cut into pieces and serve while warm while the cheese is still melting.
But maybe in this case it will be a big problem when serving it, because the slices of bread will be covered by the toppings and sauces on the surface, so it will be difficult to share in small portion sizes. It would be easier if this pizza was made in the form of a separate bread, but it all depends on your taste.
Well...that's the pizza recipe for this opportunity, hopefully this can be useful for you, please leave a comment and don't forget to share it with your friends too...
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