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Recipes And How To Cook Vegetables With Long Beans In A Delicious And Delicious Coconut Milk

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Long bean vegetable in coconut milk is a traditional Indonesian vegetable.

This vegetable is a typical vegetable passed down from generation to generation by our ancestors. However, for now, peanut vegetables have been modified to produce more delicious and special beans, one of which is by adding complementary ingredients according to taste.

Vegetable long beans in coconut milk is usually eaten as a friend of rice cake or ketupat. But this one vegetable can also be eaten with warm white rice. Well, if you are confused in choosing a menu for today's meal, then there is nothing wrong if you make it at home. To make it easier when in the kitchen, below we present a recipe and how to cook a delicious and delicious long bean vegetable in coconut milk.

recipes and how to cook vegetables with long beans in a delicious and delicious coconut milk


Recipe Name

Recipes and How to Cook Vegetables with Long Beans in a Delicious and Delicious Coconut Milk

4.9 209

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 Servings

Ingredients and Seasonings for Cooking Delicious and Delicious Long Bean Vegetables with Coconut Milk

Main Ingredients and Seasonings for Vegetable Long Bean with Coconut Milk

  • 200 grams of long beans
  • 100 grams of small prawns
  • 500 ml coconut milk
  • 1 tomato
  • 1 cm galangal
  • 1 bay leaf
  • Enough cooking oil for frying

Smooth Seasoning Vegetable Long Beans in Coconut Milk

  • 2 garlics
  • 1 red chili
  • 5 red onions
  • 1/2 teaspoon shrimp paste
  • Salt to taste
  • Adequate flavoring
  • Sugar to taste

How to Cook Vegetables with Long Beans in a Delicious and Delicious Coconut Milk

How to Prepare Ingredients and Seasonings for Long Beans in Coconut Milk

  1. The first step is to wash the long beans until clean. If you have, cut the long beans with a thickness of approximately between 2-3 cm.
  2. After that, remove the prawn heads.
  3. Then, cut the tomatoes that you have prepared into four parts.
  4. Then geprek galangal.
  5. Next, grind the spices that have been determined as above. To be more practical you can smooth it using a blender.

Also Read Recipes and How to Make Crispy and Simple Fried Fish Tempura

How to Cook Vegetable Long Bean with Coconut Milk

  1. After preparing the ingredients and spices as above, you can do the next step. The step that must be done is to save the pan that will be used for cooking on the stove. Then add enough cooking oil to the pan. Allow the oil to heat up. When it is hot, add the mashed spices, galangal and bay leaf. Stir until the spices are evenly cooked and smell fragrant.
  2. Add shrimp. Then stir until evenly distributed, cook until the shrimp changes color.
  3. Then, take the coconut milk that you have prepared. Then pour the coconut milk. Stir well, cook until coconut milk boils.
  4. After that, add the long beans and tomatoes. Stir well until the long beans are wilted.
  5. Next, add spices such as salt, brown sugar and flavoring. Stir well until the spices are dissolved. Cook until all the ingredients are cooked and the spices are absorbed. If it is cooked, remove it and serve it in the serving bowl you have prepared.

You can eat long beans in coconut milk while it's still hot. You can eat it as a friend of rice. To make the meal more enjoyable, you can add crackers and other complementary side dishes.

That's the recipe and how to cook coconut milk long beans. Not difficult is it? Happy cooking.

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