Recipes And How To Make Stir-fried Long Beans, Delicious And Delicious Quail Eggs

Are you looking for a menu for lunch or dinner?

If that's the case, there's nothing wrong if you make this quail egg long bean stir fry at home. You will not regret when serving this menu at the dining table because the delicious and delicious taste will spoil your tongue every time when you eat it.

Well, below we present the recipe and how to make stir-fried quail egg long beans as a guide when you make it.

recipes and how to make stir-fried long beans, delicious and delicious quail eggs

Recipe Name

Recipes and How to Make Stir-fried Long Beans Quail Eggs are Delicious and Delicious

Cooking Time

Preparation:1 hour

Cook:20 minutes

Total:1 hour 20 minutes

Number of Servings

5 Servings

Ingredients and Seasonings for Making Stir-fried Long Beans Quail Eggs are Delicious and Delicious

Main Ingredients and Seasonings Stir-fried Long Beans Quail Eggs

200 grams of long beans
100 grams of quail eggs
15 quail eggs
1 tablespoon ebi
150 ml chicken stock
Right amount of oil
1 bay leaf
2 cm galangal
2 tablespoons of sweet soy sauce
Salt to taste
Brown sugar comb to taste

Seasoning Slices Sauteed Long Beans Egg

4 cloves garlic
8 red onions
3 large green chilies
2 large red chilies

How to Make Stir-fried Long Beans Quail Eggs are Delicious and Delicious

How to Prepare Ingredients and Seasonings for Sauteed Long Beans Quail Eggs

The first step is to wash the prepared long beans until clean. Then cut the long beans with a length of approximately 3 cm.
After that, bruise the galangal.
Then brew ebi and bruise.
Thinly slice the red onion and garlic.
Slice the red and green chilies obliquely.

Also Read Recipes and How to Make Simple and Delicious Stir-fried Long Beans with Soy Sauce

How to Process Tempe

Take the tempeh that you have prepared.
Then cut the tempeh squares with a size of 1 × 1 cm.
If it has been cut, prepare enough cooking oil in a frying pan. Then heat the cooking oil.
When it is hot, add the tempeh and fry the tempeh until it is cooked and changes color.
If it is cooked, remove and drain.

How to Process Quail Eggs

Put enough water in the pan.
Then boil the water and wait until it boils.
If the water has boiled, add the quail eggs that you have prepared. Boil quail eggs until cooked.
When the eggs are cooked, remove and peel.

How to Make Stir-fried Quail Egg Long Beans

If the ingredients and spices are ready, then you can immediately process them. The first step is to prepare a frying pan or frying pan on the stove. Then add enough cooking oil. Leave until the cooking oil is hot.
When the cooking oil is hot, add the chopped spices such as shallots, garlic, red chilies, green chilies along with galangal and bay leaves. Saute everything until wilted and smells fragrant.
If it's like that, add ebi. Stir until evenly distributed.
Then enter the long beans and quail eggs that have been boiled. Stir until evenly distributed.
After that, add the fried tempeh. Stir again until smooth.
Add broth and seasonings such as salt, brown sugar and sweet soy sauce. Stir until the spices are dissolved and evenly distributed.
Cook until the broth boils and all ingredients are cooked. If it is cooked, remove and serve on a serving plate that has been provided.

The long bean fry quail eggs have been made and you can immediately eat them warm along with warm white rice.
That's the recipe and how to make stir-fried quail egg long beans. Very easy and simple right? Happy practicing at home and don't forget to share this recipe with those around you by clicking the share button. Also add your comments in the column below.

Also Read Recipes and Seasonings and How to Make Stir-fried Long Beans Mixed with Salted Eggs