Recipes And How To Make A Simple And Easy Homemade Seasoned Puffer Fish Team
Often frustrated when you want to make delicious dishes for the family but with an easy and not too complicated process?
Well, this time you don't have to worry anymore. This time the simple seasoned mackerel team recipe can be served to the family, including the children.
Recipe Name
Recipes and How to Make a Delicious and Easy Homemade Simple Seasoned Puffed Fish Team
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
1 Serving
The Ingredients Needed To Make A Delicious and Easy Homemade Seasoned Puffy Fish Team
Main Ingredients of Mackerel:
- 500 grams mackerel
- 1 tbsp lime juice
- enough salt
- enough garlic powder
- enough pepper powder
Ingredients and Seasonings for Mackerel Fish Team:
- 1 tablespoon cooking oil
- 100 grams of paprika, finely sliced
- 1 piece of ginger
- 50 grams of spring onions, finely sliced
- 100 grams of carrots, cut into matchsticks
- 1 1/2 tablespoons soy sauce
Fish Team Supplementary Ingredients:
- Half a lime
- fried onions
- chili pieces
- a leaf of basil (for garnish)
How to Make a Delicious and Easy Homemade Simple Seasoned Puffy Fish Team
How to Clean Mackerel Fish:
- The first thing that can be done first this time is to clean the mackerel that you have prepared. Cleaning mackerel is important, in addition to cleaning dirt and removing germs. There are some parts of the fish that need to be removed and cleaned. Well, the first part of the fish that must be cleaned is the belly of the fish, that is, we will remove the fish innards. To remove fish innards, you can do this by splitting the belly of the fish using a knife and removing the contents of the stomach by using your hands until it is certain that there is no dirt in the fish's stomach that is still left.
- When you have finished cleaning the fish's entrails, please continue by cleaning the gills on the fish's head because this section is a place where a lot of dirt and germs are stored. To clean the fish gills, you can do this by opening the fish head slightly and removing the fish gills using your hands until clean.
- If all parts of the fish have been cleaned evenly, please make cuts on the fish body on both sides so that the fish seasoning can seep into it perfectly.
- After that, coat the fish with lime juice, salt, pepper powder and garlic powder evenly. Make sure all parts of the fish are coated with this seasoning. And let stand for about 15 minutes so that the spices seep into it.
Also Read Recipes and How to Make Pickled Buffalo Fish Seasoned Completely Savory and Delicious
How to Make a Simple Mackerel Team:
- After letting it sit for about 15 minutes, please rinse the fish again using water to remove excess salt which will make the fish taste salty.
- After rinsing with water, place the fish on a heat-resistant dish and then sprinkle the fish with the prepared spices and ingredients, then arrange the top beautifully.
- Then pour the top with oil and soy sauce to produce a delicious and delicious seasoning.
- After that, please steam the fish using low heat and steam the fish until cooked.
After the fish is cooked, please remove the fish from the steamer and serve it on a serving plate. This dish will be delicious when eaten while still warm. This is a special recipe to make a delicious and delicious mackerel team. Hopefully this recipe is useful for you and all mothers at home.
Don't forget to share this special recipe with friends and family and also give your comments.
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