Recipe For Making And How To Cook Crazy Spicy Grilled Catfish Which Is Delicious, Delicious And Special
A dish of crazy spicy grilled catfish will be suitable if eaten for lunch.
Delicious flavors with fantastic spicy accents will make your appetite even more delicious. Especially for those of you who are fans of spicy dishes with extreme flavors. So, so as not to be curious, let's look at the recipe for cooking this crazy spicy grilled catfish.
Recipe Name
Recipe for Making and How to Cook Crazy Spicy Grilled Catfish which is delicious, delicious and special
Cooking Time
Preparation:
Cook:
Total:
Number of Servings
4 Servings
Ingredients Needed To Make Crazy Spicy Grilled Catfish That Is Delicious, Delicious and Special
Main Ingredients of Catfish:
- 4 fresh catfish
- 2 tbsp lemon juice
- 2 cloves of garlic, puree
- 1/4 tsp pepper powder
- Salt to taste
- Coriander to taste, puree
- 1 tbsp tamarind water
Spicy Grilled Fish Spread Ingredients:
- 5 large red chilies
- 10 pieces of red chili
- 4 red chili peppers
- 1 clove of garlic
- 2 Spring onions
- 5 tbsp sweet soy sauce
- 1 cm ginger
Grilled Catfish Complementary Ingredients:
- Cucumber
- Lettuce
- Basil
- Hot rice
- Chili sauce, soy sauce
- Cabbage
- Shrimp crisp
How to Cook Crazy Spicy Grilled Catfish that is Delicious, Delicious and Special
Tips for Cleaning Catfish Before Processing:
- The first thing you can do is to clean fresh catfish. This is very important, considering that there are some parts of catfish that must be removed and cleaned because these parts will not be used. Well, the first part of the catfish that we will clean is the mucus on the surface of the fish. To clean this part, please use lime juice sprinkled on the fish's body. Only after that, rub the fish until evenly distributed as a whole. If the fish is rough, rinse the fish again with clean water to remove the lime juice.
- Next, clean the innards of the fish that are in the belly of the fish. It might be a little difficult to clean this part, because you must first divide the belly of the fish. To do this, please use a knife to cut open the belly of the fish and clean the fish innards evenly to ensure that the fish manure is evenly distributed.
- Then, clean the gills on the fish's head. To do this, open the head of the fish with the sharp end of a knife to make it easier to open. After this part is open, please clean the fish gills until clean evenly.
- Finish cleaning all parts of the fish, now cut or slice the fish body parts so that the spices can seep into the fish evenly.
- Then, coat the fish with lime juice, coriander, garlic, ground pepper and tamarind juice. This is in addition to giving a savory taste to the fish meat, it is also useful for removing the fishy smell attached to the fish. After that, let it rest for about 15 minutes.
Also Read Recipes and How to Make Crunchy, Savory and Delicious Sweet and Sour Fried Catfish
How to Make Crazy Spicy Catfish:
- First, after the fish is left to rest with the seasoning. Take a frying pan and heat the oil in it. Then fry the catfish that has been cleaned and the fish is half cooked. After that, remove the fish and drain for a while so the oil doesn't stick.
- Next, please puree all the spread spices and mix with the sweet soy sauce in a container while stirring until evenly distributed.
- After that, prepare the roasting or grilling, wait until hot and place the half-fried catfish. Then grill the fish while being given the spicy spread evenly. Grill the fish until cooked and don't forget to turn it over.
After the fish is cooked, serve the fish to eat with the complementary ingredients that have been prepared.
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