Cooking Recipes And How To Make Young Jackfruit Vegetables With Savory And Delicious Yellow Seasoning/gravy
Young jackfruit is usually used or processed into vegetables or stir-fried, where vegetables made from young jackfruit have many variants or types and are usually adapted to the ingredients or spices used and the area of origin of the vegetables themselves.
Well, young jackfruit can be cooked into vegetables with yellow sauce or spices. The taste of this one vegetable certainly cannot be doubted. The savory gravy that comes from the combination of coconut milk with herbs and spices and its delicious taste will make you addicted when you eat it.
You can easily make this spiced young jackfruit vegetable or yellow gravy at home. The way to make it is quite practical and the ingredients and spices you need can be found easily in traditional markets. Want to know what are the recipes and how to make them? If that's the case, you can see the recipe and how to make young jackfruit vegetables with spices/yellow gravy below.
Recipe Name
Cooking Time
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Number of Servings
6 Servings
Ingredients and Seasonings for Making Young Jackfruit Vegetables Seasoning/Yellow Soup that is Savory and Delicious
Main Ingredients and Seasonings for Young Jackfruit Vegetable Seasoning/Yellow Sauce
- 300 grams of young jackfruit
- 100 grams of long beans
- 1.500 ml coconut milk from 1 coconut
- 5 lime leaves
- 1 lemongrass stalk
- 2 kandis acid
- 1 sheet of turmeric leaf
- 3 teaspoons salt or to taste
- 1/2 teaspoon pepper powder
- 1/2 tablespoon sugar or to taste
Softened seasoning
- 8 red onions
- 4 cloves garlic
- 2 cm turmeric, burnt
- 3 cm ginger
- 2 curly red chilies
How to Make Young Jackfruit Vegetables with Seasoning / Yellow Sauce that are Savory and Delicious
How to Process Jackfruit
- First take the jackfruit that you have prepared. Then cut the jackfruit.
- After that, wash it clean.
- Prepare water in a pot and boil it along with the jackfruit pieces. Boil jackfruit until tender or soft.
How to Prepare Ingredients and Seasonings for Young Jackfruit Vegetable Seasoning/Yellow Sauce
- Cut the long beans that you have prepared with a size of approximately 3 cm.
- Then discard the lime leaves.
- Take lemongrass and take advantage of the white, then crush it. And tie turmeric leaves.
- Next, grind the spices that have been determined as above. Puree by pounding or using a blender according to your wishes.
How to make/cook young jackfruit with yellow seasoning/gravy
- If you have prepared the ingredients and spices as above, the step that needs to be done is to boil the coconut milk that you have prepared. Then enter the spices that have been mashed, lime leaves, lemongrass and turmeric leaves. Boil the spices until they emit a fragrant aroma.
- If it is like that, enter the boiled young jackfruit, long beans and kandis acid. Stir until evenly distributed.
- Also add spices such as salt, sugar and ground pepper. Stir again until the spices are dissolved.
- Cook, stirring occasionally, until cooked. If it is cooked, remove and serve.
This yellow jackfruit vegetable soup will be very suitable if served warm as a lunch or dinner menu.
That's the recipe and how to make young jackfruit vegetables in a savory and delicious yellow spice or sauce. Enjoy. Let's share this recipe with friends or people closest to you.
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