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Delicious And Delicious Sweet Cork Egg Recipe For Snacks

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Gathering your family will be more fun accompanied by delicious snacks. You can make your own snacks at home. There are many delicious snacks that you can make easily at home, one of which is cork eggs.

(Also read: Eid Cake Recipe)

If you are bored with salted cork eggs, you can make sweet cork eggs. With the addition of sesame, cork eggs will taste more delicious. How to make it easy and the ingredients needed are simple. With the guide on how to make cork eggs that we present to you, it will be easier for you when practicing in the kitchen. Well, let's look at the recipe and how to make delicious and delicious sweet cork eggs below.

A Delicious and Delicious Sweet Cork Egg Recipe for Snacks

Snack _
Indonesian cuisine
Keywords various cakes, cake recipes, sweet cork eggs
Preparation Time 10 minutes
Cooking Time 30 minutes
3 serving
Calories 190 kcal

Materials

The Main Ingredients Needed To Make Cork Eggs

  • 150 grams of sago flour
  • 1 tbsp sesame
  • 2 eggs _
  • 35 grams of medium protein flour
  • 2 tbsp water
  • 1/4 tsp salt
  • enough cooking oil

Ingredients For Besta

  • 100 ml water
  • 100 grams of brown sugar
  • 1 tbsp toasted white sesame
  • 100 grams of sugar

steps

How to Prepare the Materials Needed

  1. The first step is to prepare the ingredients. Please put the eggs in a bowl, then beat them off and set aside first.

  2. After that, please comb the brown sugar finely. Then set aside.

How to Make Cork Eggs

  1. If all the ingredients are ready to be processed, you can immediately make the dough.

  2. Please take a container to process the dough. Then enter the ingredients you have provided such as wheat flour, sago flour, beaten eggs and salt. Stir all the ingredients until evenly mixed. Then you can add sesame. Stir again until smooth.

  3. The next step, please enter the water with a predetermined amount. Then knead all the ingredients until evenly mixed and smooth.

  4. After that, please take a little dough. Then you can twist it to form an oval.

  5. Take the pan that will be used to fry the cork eggs. Then pour cooking oil into it.

  6. Put the dough that has been twisted into the cold cooking oil until full.

  7. Next please save the pan that you have filled with the mixture over medium heat. Then you can fry it while stirring until the dough is dry. If it's like that, please cool it down first.

How to Make Besta

  1. Please put water in a small saucepan. Then boil together with sugar and brown sugar. Stir all the ingredients until hairy. If it's like that, you can turn off the fire.

  2. Enter the white sesame that you have provided along with the cork egg that you have fried earlier.

  3. Then you can stir it over low heat until dry.

  4. If it's like that, you can lift it and let it cool for a while.

  5. Only after it cools you can put it in a container or jar.

  6. You can serve this sweet cork egg cake as an afternoon snack for the family at home. In addition, you can also make it for Eid treats.

 

Sweet cork egg recipe is finished. Its crunchy texture with delicious taste will make you addicted. You can eat it with plain tea as a complement. Good luck and hopefully the recipe that we present for you is useful.

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