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Delicious Lamongan Beef Soto Recipe, Simple But Special

There are so many breakfast dishes that are often tempting and make our mornings start with a special dish.

In general, the breakfast menu is the most frequently eaten and many are sold at street food stalls, not far from porridge, yellow rice and soup. Some of these culinary menus are identically used as breakfast menus by most Indonesian people.

Talking about soup dishes, this one dish is always tempting. The delicious savory taste and tempting sauce are always hunted, especially soto dish is not a foreign dish and is always the most sought after dish. This is because the spice content and taste of processed soto match the Indonesian tongue.

Now, when it comes to soto, you may already be familiar with the wide variety of soto in Indonesia. And maybe this is what proves that Soto culinary is still being hunted. In fact, some regions in the country almost have their own soto dishes. For example, Soto Madura, Soto Bandung and Soto Lamongan.

And of the many soto that are made, Soto Lamongan seems to be one of the most sought after and sought after soups.

It's just that, to get an original taste from the Lamongan area, it feels lazy if you have to visit or go all the way to Lamongan city. But calm down, instead of going all the way to Lamongan by traveling for kilometers just to be able to taste the deliciousness of the original Soto Lamongan. This time we will make our own with an easy and practical recipe for beef soup, how to make delicious and delicious Lamongan beef soup. What's the recipe like? Come on, let's look at the following.

Also Read Recipes and How to Make Delicious and Delicious Goat Soto Cuisine

delicious lamongan beef soto recipe, simple but special


Recipe Name

Delicious Lamongan Beef Soto Recipe, Simple but Special

4.7 39

 

Cooking Time

Preparation : 45 minutes
Cooking : 40 minutes
Total : 90 Minutes

Ingredients for Making Delicious Authentic Lamongan Beef Soto, Simple But Special

Necessary materials:

  • 3 lbs of lime leaves
  • 2 cm galangal
  • 1 tsp sugar
  • 1000 ml thick coconut milk
  • 3 lemongrass stalks
  • 2 tbsp salt
  • 1/2 kg of fresh beef
  • enough water

Refined Material:

  • 1 tsp ground pepper
  • 4 cloves of red onion
  • 8 cloves of garlic
  • 1 cm roasted turmeric
  • 1 cm ginger, crushed
  • 3 hazelnuts
  • 1 tsp roasted coriander
  • instant broth seasoning to taste
  • salt to taste

Other Complementary Materials:

  • Soun
  • Fried onions
  • Sliced ​​cabbage
  • Bean sprouts (soak in warm water)

How to Make Delicious Original Lamongan Beef Soto, Simple but Special:

How to Make Soto Sauce:

  1. The first step before mixing the spices, we first make the soto sauce. The trick is to boil all the necessary ingredients except thick coconut milk, boil until softened.
  2. Then turn off the heat and don't throw away the remaining water from the stew, reserving a little for the broth.

How to Make Soto:

  1. Remove the meat from the stew then cut the meat into small dice. Use a knife and fork to help you cut it if you think the meat is still too hot.
  2. Then stir-fry all the spices that have been mashed in a pan with a little oil, stir-fry until you have to and smell the aroma.
  3. Next, put the meat that has been cut into pieces together with the stir-fry into the broth. Add coconut milk and stir until everything boils and is cooked.
  4. Once cooked evenly, place the complementary ingredients in a serving bowl. And pour the soto and meat sauce into it then sprinkle with fried onions.

Also Read Various Soto Noodle Recipes That Are Delicious and Delicious Can Be Made at Home

Now the delicious dish of Lamongan beef soup is ready to be served. Serve the pleasure and fragrant aroma of this dish with your family. How easy is it not?

Don't forget to share the recipe for beef soup this time with friends and family so they can also process the delicious Lamongan beef soup. And don't forget to give your comments.

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