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Recipes And How To Make Cornflake Banana Pies That Are Delicious, Delicious And Delicious

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A banana pie serving with cornflakes is a delicious pie dish.

This dish will certainly be more delicious when eaten together with a cup of tea or warm to accompany your relaxing time. Or if you are currently confused about finding a delicious snack to enjoy with your family. So no need to worry, this dish will certainly be able to make at home easily and simply.

What is the recipe for making delicious, delicious and delicious cornflakes banana pies? Come on, let's look at the easy recipe below. Here's a recipe for an easy cornflake banana pie.

recipes and how to make cornflake banana pies that are delicious, delicious and delicious


Recipe Name

Recipes and How to Make Cornflake Banana Pies that are Delicious, Delicious and Delicious

4.9 875

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

5 Servings

Ingredients needed to make a delicious, delicious and delicious Cornflake Banana Pie

Pie Skin Material:

  • 100 grams of margarine
  • 1 egg yolk
  • 1/4 teaspoon salt
  • 150 grams finely blended cornflakes
  • 2 1/2 tablespoons ice water
  • 30 grams of powdered sugar
  • 150 grams of wheat flour
  • 1/2 teaspoon of baking powder

Pie Filling Ingredients:

  • 50 grams of sweetened condensed milk
  • 1 banana
  • 2 tablespoons cornstarch
  • 100 ml water
  • 1 egg

How to Make a Delicious, Delicious and Delicious Cornflake Banana Pie

How to Make Pie Crust:

  1. For the first we will do this step by first making the pie skin. However, before making it, please prepare the equipment you will need. Such as an oven, a mixer, a pie pan and a blender.
  2. To make it this time, please prepare a container close to your reach and put margarine in it along with powdered sugar along with ice water, salt and egg yolks. Stir the ingredients evenly using a mixer until evenly mixed.
  3. When finished, please add the flour mixture along with the cornflakes and baking powder. Stir all these ingredients until evenly mixed.
  4. After that, eat temporarily for approximately 15 minutes in the refrigerator evenly.
  5. Take a small portion of the dough and flatten it in a pie mold then form a small round and prick it with a fork evenly. set aside
  6. Bake the skin dough in the oven under 170 degrees for about 15 minutes until half cooked. Next is to spread the egg yolks while the dough is still hot. Only after that, let stand evenly.

Also Read Recipes and How to Make Strawberry Cheese Mini Pies that are Delicious, Tasty and Delicious

How to Make the Stuffing:

  1. To make a pie filling, you can mix the sweetened condensed milk together with water and cornstarch. Stir evenly and cook over medium heat until the ingredients are bubbling evenly.
  2. Next, please turn off the heat and put the eggs into it and stir quickly so that the eggs do not cook. Turn the heat back on and stir again until all these ingredients are bubbling.
  3. Add the mashed bananas. Stir well until combined and cool this ingredient evenly.
  4. Take the pie crust and put this stuffing into it and then return to the oven until cooked below 170 degrees for about 10 minutes until cooked and evenly crispy.

Serve this dish while hot and enjoy immediately while it is still warm for a more delicious and delicious taste.

Don't forget to share this recipe with friends and family and also leave your comments below.

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