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Recipes And Methods For Processing Sauteed Chives Tofu The Most Delicious And Appetizing Yet Practical Yet Simple Dish

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You may not find many chives menus in Indonesian menus.

Kucai itself is more closely related to Chinese culture and is more present in Chinese menu dishes, such as porridge and several other foods. Even so, there are many benefits of chives that are actually very dear to miss, moreover, the taste is also quite distinctive and delicious.

Therefore, it is very interesting to try to process these chives and explore them into a great dish that will arouse your appetite. For those of you who intend to try to process chives, then try to process them into a dish of stir-fried chives tofu. This one chive dish can at least give you a choice on how to process chives more deliciously and steadily. The presence of tofu in your dish can provide a variety of flavors that are more evocative.

recipes and methods for processing sauteed chives tofu the most delicious and appetizing yet practical yet simple dish


For those of you who want to process the stir-fried chives tofu recipe, try it first to see and prepare the following ingredients, then continue by following the manufacturing steps below.

Recipe Name

Recipes and Methods for Processing Sauteed Chives Tofu The most delicious and appetizing yet practical yet simple dish
4.7 95

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 persons

Cooking Ingredients and Seasonings Needed for Sauteed Chives Tofu The most delicious and appetizing dish

Ingredients and Seasoning

  • 2 bunches of fresh chives, wash and clean them first then cut them according to your taste
  • 500 grams of white tofu, cut into small pieces then you fry until it is skinny
  • 2 cloves of garlic, crushed then coarsely chopped
  • Cooking oil for frying the dish
  • teaspoon pepper powder
  • 1 teaspoon soy sauce
  • teaspoon sugar
  • 100 ml chicken stock

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Processing Steps for Stir-Frying Chives Tofu The most delicious and appetizing yet practical yet simple dish

How to Process

  1. Prepare your cooking skillet first, then add oil and heat it over medium heat.
  2. After the oil is hot, put the garlic in the pan and start to stir-fry the dish until fragrant.
  3. Put sweet soy sauce into the pan, then you pour the broth slowly into the pan slowly. Continue cooking by boiling it.
  4. After boiling you put the tofu pieces into the pan, then follow up by putting the chives into it.
  5. Enter the seasoning in the form of sugar and pepper, then you stir gently.
  6. Cook for a while until the spices really seep into your cooking.
  7. Turn off the heat once your dish is cooked and remove to a serving bowl.
  8. Give a little touch of interesting decoration on your serving bowl to make it look attractive.
  9. Please serve while warm to your closest people.

Such is the recipe for a dish of stir-fried chives tofu which is very tempting, this one menu is very practical for you to try later at home, so that it can be an option when you are lazy to process dishes that are too complicated. Even so, you don't need to doubt that the taste is actually very delicious, with delicious chives combined with tofu and solid cooking spices, this dish is sure to arouse your taste buds.

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