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Processed Recipes And How To Make Sauteed Pare Tauco Seasonings That Are Delicious And Practical

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You can make stir-fry pare with tauco seasoning at home as a daily menu.

Sauteed pare tauco seasoning is a simple and inexpensive menu. Although simple, this one pare stir fry has a delicious taste. The mixture of tauco spices that he uses makes the stir-fry even more delicious. 

You can make this tauco spiced pare stir fry easily at home, because the process of making it is also practical. Well, want to know what the recipe looks like and how to make it? If that's the case, then you can listen to the recipe and how to make stir-fried tauco pare below.

processed recipes and how to make sauteed pare tauco seasonings that are delicious and practical


 

Recipe Name

Processed Recipes and How to Make Sauteed Pare with Delicious and Practical Tauco Seasoning

4.8 245

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 people

Ingredients and Seasonings for Making Tasty and Practical Sauteed Pare Tauco Seasonings

The Main Ingredients for Sauteed Pare with Tauco Seasoning

  • 2 green bitter gourds
  • 100 ml water
  • Right amount of oil

Sauteed Pare Seasoning Tauco Seasoning

  • 4 red onions
  • 2 bay leaves
  • Sugar to taste
  • 1 finger galangal
  • 3 cloves of garlic
  • Salt to taste
  • 3 tablespoons of salted tacos
  • 3 pieces of red chili
  • Pepper to taste

How to Make a Tasty and Practical Sauteed Pare with Tauco Seasoning

How to Prepare Ingredients and Seasonings for Sauteed Pare with Tauco Seasoning

  1. Geprek galangal that you have prepared.
  2. Finely chop the garlic. Then, finely slice the red onion.
  3. Slice red chilies obliquely.

How to Process Pare

  1. First take the bitter gourd that has been prepared. Cut the bitter gourd into two parts. Then remove the seeds.
  2. Cut the bitter gourd to the thickness you like.
  3. Take about 1/2 teaspoon salt. Then mix it into the pieces of bitter melon, knead the bitter gourd that has been given the salt.
  4. Then, wash the bitter gourd.
  5. Do the same steps to remove the bitter taste from the bitter gourd.

Also Read Recipes for Processed and Various Spices Stir-fried Pare Chicken, which is delicious and how to make a simple one

How to Make Sauteed Pare with Tauco Seasoning

  1. Heat about 3-5 tablespoons of cooking oil in a frying pan. Use butter instead of cooking oil to make it more delicious and delicious.
  2. After the cooking oil is hot, add the onion and garlic along with the red chilies. Saute everything until wilted and emit a fragrant aroma.
  3. Then, enter the tauco that you have prepared. Stir until evenly distributed.
  4. After that, enter the bitter gourd that has been cut into pieces. Stir well and saute bitter melon until wilted or cooked.
  5. Add seasonings such as salt, sugar and ground pepper. Stir until the spices are dissolved.
  6. Cook again until all the ingredients are cooked and the spices are absorbed.
  7. After that, lift and serve the stir-fry into the place or serving container that you have prepared.

Processed pare stir-fried oyster sauce seasoning has been completed. Serve this stir fry warm at the dinner table. Also eat it with warm white rice to make it more delicious.

As a suggestion, you can add various complementary ingredients to it, such as other vegetables or anchovies. This is so that you get a more special pare stir fry.

That's the recipe and how to make stir-fry pare tauco seasoning. Easy and simple right? Good luck, hopefully useful. Don't forget to share this recipe with your friends or family. Also add a comment in the column below.

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