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A Simple Recipe For Delicious Tofu Spinach And How To Make A Simple One

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Spinach is a simple and healthy dish, this vegetable is in great demand because it is believed to have such a delicious taste.

This spinach vegetable can actually be supplemented with other ingredients. One of the ingredients that can be used is tofu. The addition of soft-textured tofu will not only make the dish tastier, but also more special. The special herbs and spices used will also make the dish taste more savory. The distinctive aroma of the fragrant will arouse the appetite.

This tofu spinach vegetable can be served at the dinner table as a family meal. Therefore it is appropriate for you to make it at home. For those of you who have never cooked and want to start learning to cook, this simple recipe for spinach tofu is the right recipe that you can try to make at home, because the process of making it is very simple and very practical so it won't give you any trouble.

Well, as a guide, here we will provide a simple recipe and how to make delicious tofu spinach. For more details, you can directly refer to the discussion below.

a simple recipe for delicious tofu spinach and how to make a simple one


Recipe Name

A Simple Recipe of Delicious Spinach Tofu and a Simple Way to Make

4.9 210

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

4 Servings

Delicious Spinach Tofu Vegetable Ingredients and Seasonings and a Simple Way to Make

Main Ingredients Spinach Tofu

  • 300 grams of spinach
  • 4 pieces of tofu
  • Oil for frying
  • 500 ml water

Spinach Tofu Vegetable Seasoning

  • 1 clove of garlic
  • 1 tsp fish sauce
  • 1/2 cm ginger
  • 1/4 tsp salt
  • 1/4 tsp pepper powder
  • 1/4 tsp sugar

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How to Make/Cook Delicious Tofu Spinach Vegetables

How to Prepare Spinach Tofu Vegetable Ingredients and Seasonings

  1. The first step you have to do if you have prepared all the ingredients and spices needed as above, namely, wash the spinach. Then wash the spinach until clean.
  2. Cut the prepared white tofu squares.
  3. Then, finely chop the garlic and ginger.

How to Make/Cook Spinach Tofu

  1. If you have done the steps above, then the next step you have to do is heat the oil. When the oil is hot, stir-fry the mashed garlic and ginger until the aroma comes out and smells good.
  2. After that, add the chopped tofu and fish sauce. Stir until evenly distributed until the tofu is cooked.
  3. Then add water. Mix well, then add seasonings such as salt, sugar and ground pepper. Stir again until evenly distributed.
  4. Next, add the spinach. Stir well and cook until spinach is wilted and cooked.
  5. If it feels ripe then remove it. Prepare a serving plate and serve this tofu spinach on the plate.

This tofu spinach vegetable will be more delicious and delicious if eaten with white rice and still warm. When eating it, you can add other complementary side dishes such as pindang fish or salted fish, fried tempeh, chili sauce, crackers and others according to taste.

That's a simple recipe for delicious tofu spinach and how to make it. Hopefully this vegetable recipe can be a reference for you. Good luck and enjoy eating this delicious and healthy dish. To share this recipe with your friends, best friends and those closest to you, don't forget to click the share button that we have provided. Also give your comments in the comments column below.

Read also the recipe (recipe) and how to make steamed Malay nasi lemak which is complete, complete, savory and delicious
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