Recipe For Sauteed Chickpeas With Delicious Yellow Seasoning And How To Make

Although this stir-fried chickpeas is like stir-fried chickpeas in general, this stir-fried chickpea mixed with chicken and yellow spices is more special and special.

Beans and chicken will collaborate into one in the stir fry so that the stir fry will taste more delicious. The savory yellow seasoning will spoil your tongue and family at any time.

You can make stir-fried chicken beans with yellow spices at home as a meal menu. Sauteed chickpeas that will accompany the meal will make your appetite increase. Well, that's why there is no longer any reason for you not to make it.

The process of making stir-fried chicken beans with yellow spices is very practical and easy, you will have no trouble when you are in the kitchen. The ingredients and spices needed can also be easily obtained, whether it's in a stall or a traditional market.

Well, for those of you who want to make this stir-fry at home, then you can just refer to the recipe for the dish of stir-fried chickpeas with yellow spices below.

Recipe Name

Recipe for Sauteed Chickpeas with Delicious Yellow Seasoning and How to Make

Baca Juga

Cooking Time

Preparation:40 minutes

Cook:20 minutes

Total:1 hour

Number of Servings

6 Servings

Ingredients and Seasonings Sauteed Chickpeas with Delicious Yellow Seasoning

Main Ingredients and Seasonings Sauteed Chickpeas with Yellow Seasoning

250 grams of chickpeas
200 grams of chicken breast
1 cm galangal
1 bay leaf
Salt to taste
1/4 teaspoon pepper powder
Sugar according to taste
50 ml water
Olive oil for frying

Fine Seasoning Sauteed Chicken Chickpeas with Yellow Seasoning

6 red onions
3 cm turmeric
2 cloves of garlic

Also Read Recipes and Spices Stir-fried Chickpeas A la Singapore are delicious and a simple way to cook

How to make Stir-fried Chicken Chickpeas with Delicious Yellow Seasoning

How to Prepare Ingredients and Seasonings for Sauteed Chickpeas with Yellow Seasoning

The first step is to wash the prepared chickpeas. Then cut at an angle. If so, wash it clean.
After that, thinly slice the chicken meat that you have prepared.
Bruised galangal.
Puree the ground spices that have been prepared.

How to make Stir-fried Chicken Chickpeas with Yellow Seasoning

First of all, prepare the pan on the stove. Then add enough cooking oil. Leave until the cooking oil is hot.
After the cooking oil is hot, add the mashed spices, galangal, and bay leaf. Saute until cooked evenly and smell fragrant.
Next, add the chicken. Fry the chicken until it changes color.
After that, add the chickpeas. Stir until chickpeas wilt.
Then, add water. Then also add spices such as ground pepper, salt, and sugar. Stir until evenly distributed. Cook again until all the ingredients are cooked and the spices are absorbed. If it is cooked, lift and serve on a serving plate that you have prepared.

Sauteed chickpeas with yellow seasoning is done. Now you can immediately serve it and eat it warm. To make it taste more delicious, add complementary side dishes.

That's the recipe and how to make stir-fried chicken chickpeas with yellow spices. Very practical isn't it? We hope this recipe is useful for you. Good luck and don't forget to share this recipe with your friends or those around you. Also add your comments in the comments column below.