Recipes And How To Make Sundanese Liwet Rice Which Is Savory, Delicious And Special

Sundanese liwet rice is no less delicious, you can make a mainstay menu for your family, try the recipe here.

The Sundanese liwet rice is no less delicious than the original nasi liwet recipe, even though the rice liwet originated in Solo. This Sundanese liwet rice is in great demand especially with the addition of special herbs and spices. For serving suggestions, of course, use a typical Sundanese menu.

Liwet rice with a distinctive taste with the addition of salted fish is loved by everyone. This is the characteristic of liwet Sunda. Even in making salted fish, it is mixed with liwet rice ingredients. The way to make it is quite easy, you can even use a rice cooker, however, to maintain the aroma, you should use a pan or caster.

Nasi liwet can be added with various other dishes when served including chili sauce, tofu, tempeh, grilled chicken and fresh vegetables such as cucumber, tomato, lettuce and others. This Sundanese liwet rice is very fitting served while warm. Especially when you serve in the midst of the warmth of your family. (Also read: Fried Rice Recipe)

Sundanese people often invite friends or family to eat together at family events with nasi liwet your moment is getting more pronounced. Come on, try the Indonesian Nasi Liwet recipe below.

recipes and how to make sundanese liwet rice which is savory, delicious and special

Recipe Name

Recipes and How to Make Sundanese Liwet Rice that is Savory, Delicious and Special

Cooking Time

Preparation: 20 minutes

Cooking: 90 minutes

Total: 110 minutes

Number of Servings

7 Servings

The ingredients used to make Sundanese liwet rice

The main ingredients of Sundanese Liwet Rice

500 grams of rice
7 cloves of red onion
4 bay leaves
4 lemongrass stalks
enough seasoning
salt to taste
150 grams of salted fish/anchovy
1200 ml water

Also read the recipe for how to make a complete and delicious traditional rice liwet

Ingredients for Sundanese Liwet Rice Grilled Chicken

7 pieces of chicken
2 bay leaves
2 tsp salt
50 grams of brown sugar
3 lemongrass stalks
4 tbsp sweet soy sauce
1/4 tsp pepper
1000 ml thick coconut milk
1 tsp coriander
right amount of oil

Ground Chicken Seasoning Ingredients

15 cloves of red onion
4 cloves garlic

Other Complementary Materials

Know
Tempe
Assorted Vegetables

How to make Sundanese Liwet Rice

The first step is to wash the rice until it's clean, then put it in the pot
Add water up to two knuckles
Don't forget to add seasoning until smooth
Then let stand for about 45 minutes, until cooked

How to Make Grilled Chicken

Mix all the thirsty spices using coconut milk, lemon grass, bay leaf, cook until all fragrant
Next add salt, sweet soy sauce, brown sugar, coriander, stir until blended
Next, add the chicken, cook until done
Grilled chicken while smeared using cooking oil, grilled until browned, remove
Serve with liwet rice, grilled chicken, tempeh, tofu, various vegetables and chili sauce

It is very fitting to be served as your family's menu when the family gathers, even this liwet rice with the addition of Sundanese complementary ingredients will give a different taste. You can also add extra petai to the liwet rice when it's boiled, it's very appetizing.

For those of you who want to try other processed rice recipes, you can try nasi uduk, yellow rice, nasi lemak, bukhori rice, fried rice and grilled rice to serve with your family, good luck.