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Recipes And How To Make A Delicious And Special Pizza Hut-style Sweet Corn Soup/cream Soup

For those of you lovers of cream soup, you may already be familiar with the serving of cream soup from one of the well-known fast food restaurants, Pizza Hut.

So, so that you can easily serve this dish at home, let's look at the recipe below.

recipes and how to make a delicious and special pizza hut-style sweet corn soup/cream soup


Recipe Name

Recipes and How to Make a Delicious and Special Creamy Corn Soup/Cream Soup in the Style of Pizza Hut
4.8 209

Cooking Time

Preparation: 35 minutes

Cooking: 30 minutes

Total: 65 minutes

Number of Servings

4 Servings

Ingredients Required To Make Delicious And Special Pizza Hut Creamy Corn Soup/Cream Soup

Main Ingredients For Corn Cream Soup:

  • 2 sweetcorns
  • 600 gr chicken
  • 100 gr carrots

Corn Cream Soup Ingredients and Seasonings:

  • 1 sheet bay leaf
  • 1 scallion
  • 1 stalk of fresh thyme
  • 2 parsley stalks
  • 1 egg yolk
  • 1,250 ml of water
  • 2 tsp salt
  • 200 g button mushrooms
  • 2 tbsp butter (I)
  • 2 celery sticks
  • 50 g beef bacon
  • 2 tbsp butter (II)
  • 2 tbsp wheat flour
  • 250 heavy cream
  • 1 tsp pepper powder
  • chopped parsley for sprinkling
  • 100 g onions, thinly sliced ​​crosswise

How to Make a Delicious and Special Pizza Hut-style Sweet Corn Soup/Cream Soup

Tips for Preparing Main Ingredients:

  1. For the first method, we will clean and chop the main ingredients first, namely corn, chicken and carrots. However, before that, please prepare the cutting tools in advance so that you can reach them more easily if these materials have been prepared beforehand. The tools for cutting include a knife, a placemat and also a container to accommodate the pieces of the above ingredients.
  2. After all the equipment is brought out of your reach, please clean the sweet corn first from the shell. The trick, peel the corn husk to the outside and pull the back to remove the cob. If you find it difficult to do this, please use a knife to do it.
  3. Finish with the shell and cob, the last part of the corn to clean is the corn kernels. It's very easy to clean this part, you just pull it slowly and the corn hair will be cleaned evenly.
  4. After cleaning, please peel the corn and put the shelled results in a container and wash thoroughly with tap water until the dirt is removed.
  5. For carrots, first clean the carrots from the skin and cut the carrots into cubes evenly until all the carrots are cut. And put it in a container, then wash it with clean water.
  6. Lastly for the chicken, please wash the chicken with clean water, remove the mucus and remove it from the laundry. Then cut the chicken into the shape according to your taste and set aside temporarily.

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How to Make Corn Cream Soup:

  1. Place the chicken carrots, onions, thyme, parsley, celery, scallions and bay leay in a saucepan. Then pour water into it and add salt and put the pot over the fire. Bring to a boil and cook over medium heat for about 30 minutes and remove from heat.
  2. Drain the chicken and strain the broth, then discard the pulp. Take 500 ml of broth.
  3. Heat the first butter (I) and fry the mushrooms until the liquid dries up.
  4. Reheat the two (II) butter in the pan, sprinkle with flour and stir until the smell of raw flour disappears. Add broth and stir until smooth. Just add the beaten eggs along with the heavy cream. Add broth and cook until thickened.
  5. Finally, just add the beef beacon pepper, mushrooms and chicken along with the corn and carrots. Cook briefly, do not boil so that the cream does not break and remove.

Serve this dish for the family at home (related article: Pizza Recipe)

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