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Cooking Recipes And How To Make Delicious And Special Spicy Carp Pepes

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Delicious and delicious are the two words that can describe this delicious dish of spicy goldfish Pepes.

So, so that you can serve a delicious dish of spicy goldfish that is delicious and special, let's look at the following recipe.

cooking recipes and how to make delicious and special spicy carp pepes


Recipe Name

Cooking Recipes and How to Make Delicious and Special Spicy Carp Fish Pepes

4.8 98

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

2 Servings

The Ingredients Needed To Make Delicious and Special Spicy Carp Pepper Pepes

Main Ingredients of Carp Pepes:

  • 750 gr goldfish
  • 1/2 tsp salt
  • 2 tbsp lime juice

Carp Pepper Seasonings and Ingredients:

  • 15 whole chilies
  • 5 red tomatoes, chopped
  • 75 gr basil leaves
  • 6 bay leaves
  • 5 green tomatoes, chopped
  • 1 lemongrass stalk, cut into slices
  • Banana leaves as needed

Minced Carp Pepes Seasoning:

  • 4 cloves garlic
  • 2 cm turmeric
  • 8 pieces of red chili
  • 1 tsp salt
  • 6 red onions
  • 3 hazelnuts

How to Make Delicious and Special Spicy Carp Fish Pepes

How to Wash Goldfish Before Cooking:

  1. The first thing that can be done first is to wash the carp before we season it and we cook it into a delicious dish. Well, the first way I do to clean goldfish is to wash the fish and clean the scales. To clean fish scales you can do it using a spoon or using a knife, please choose which method you think is more convenient and faster.
  2. Now, if the fish scales are clean, now we will also clean the fish's entrails. The trick, cut the belly of the fish at the bottom and remove the contents using your hands. Then clean the inside of the stomach with running water and make sure if the dirt inside is cleaned thoroughly.
  3. If you have finished cleaning the fish's entrails, now please clean the gills on the fish's head by using your hands and clean them properly.
  4. If all parts of the fish have been thoroughly cleaned, you can now remove the fish from the sink and drain the water.
  5. Well, only after that, we will give the fish a squeeze of lime juice and a little salt. Then coat all parts of the surface of the fish perfectly and evenly and leave it for a while so that the spices seep into it for about 15 minutes.

Also Read Recipes and How to Make Delicious and Practical Padang Carp Fish Curry Cuisine

How to Make Spicy Seasoned Carp Pepe:

  1. First, place the goldfish in a container and coat it with a mixture of spices that have been mashed together with pieces of cayenne pepper and chopped tomatoes.
  2. When you have finished coating the goldfish with spices, now prepare two pisan leaves and stack them evenly. But make sure that you have cleaned the banana leaf first by wiping it with a clean cloth.
  3. Place the goldfish on a banana leaf and give the bay leaf, basil leaves and add the rest of the seasoning on top of the fish.
  4. Only after that, wrap the goldfish and pin a stick on each side evenly and wrap it neatly.
  5. After that, steam until cooked in the steamer for about 2-3 hours. If you want the steaming process to be shorter, then use a pressure cooker or pressure cooker. By using this pan, the steaming process will only take about 1 hour.

Well, if it's cooked now serve this dish to the family and serve it while it's still warm to make it taste more delicious and more delicious. That's the recipe for making spicy and delicious spicy goldfish Pepes.

Do not forget to share this recipe with friends and family and leave your comments.

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