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Tasty And Delicious Taoco Seasoning Sauteed Tempeh Recipe

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Tasty and Delicious Taoco Seasoning Sauteed Tempeh Recipe

Serve and enjoy the savory and savory stir-fried taoco seasoning tempeh. Eaten with a plate of warm rice, this dish will certainly be more perfect. Well, for those of you who are interested in making this one dish, let's look at the recipe information below. 

Side Dish
Indonesian cuisine
Keywords : cooked tempeh, stir-fried taoco
Preparation Time 10 minutes
Cooking Time 15 minutes
Total Time 25 minutes
Serving 8 People
Calories 206 kcal
Writer Bella

Materials

Materials:

  • 400 grams of tempeh
  • 2 cm galangal, bruised
  • 3 cloves of garlic, sliced
  • 2 bay leaves
  • 6 red onions, sliced
  • 1/2 tablespoon brown sugar
  • 1 lemongrass stalk , finely sliced
  • 1 tablespoon sweet soy sauce
  • 3 tablespoons of sweet taoco
  • 150 ml water
  • 2 large green chilies, sliced ​​oblique
  • 2 tablespoons oil for frying

steps

Preparation for Making Delicious and Delicious Taoco Seasoned Stir-fried Tempe:

  1. To make this dish, the method you will be able to do is actually quite easy and simple. Before tempeh is processed into stir fry and other dishes. Please prepare in advance a knife, a container and a placemat. Then use these tools to cut the tempeh into squares measuring 1.5x1.5 cm. 

  2. When you have finished cutting, please put the tempeh into the container and then prepare a frying pan and put cooking oil in it. Then heat it over medium heat and wait until the oil is cooked and hot evenly.

  3. Fry the tempeh pieces into it until cooked and yellowish. Then lift this dish using a spread evenly. Set aside this material first before mixing with other dishes. 

  4. Also prepare other mixed ingredients and seasonings. Please slice the ingredients that need to be sliced ​​and puree the ingredients that need to be mashed. You can use a pestle to smooth the spices evenly.

  5. Well, after all the preparations and ingredients are evenly prepared, the next step you will be able to do is to make a dish this time. So let's see the steps in the steps below.

How to Make Tasty and Delicious Taoco Spice Sauteed Tempe:

  1. To make this dish, please prepare your used frying pan for frying tempeh. The oil used can also be used to fry the tempe before. Just don't use all the oil because we need only a little to fry the spices and ingredients this time.

  2. After the oil is hot, then please put the red onion in it along with the garlic and mix the bay leaves along with other additional spices, namely galangal and lemongrass.

  3. Saute all the spices and herbs above evenly until you smell a delicious and delicious aroma and the ingredients that are sauteed turn out to be more evenly wilted. 

  4. Then after that, pour in the green chili and taoco. Then stir this dish until wilted and evenly cooked. Only after that, enter the pieces of tempeh that have been fried into it evenly.

  5. Stir all these dishes evenly. Only then will you always be able to add sweet soy sauce to it and pour in the brown sugar as well. Then stir this dish evenly until mixed. 

  6. After that, add water to it and stir all of these ingredients to become more evenly cooked and the spices to soak into it perfectly.

Recipe Notes

Now, after it's cooked, please turn off the stove and pour the stir-fried tempeh this time into a serving container. Then of course you can enjoy this dish while it's still warm.

Also Read Various Recipes of Delicious Homemade Simple Tempeh Blocks
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