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Recipe And How To Make Delicious And Delicious Beef Steak With Teriyaki Sauce

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The meat steak dish has indeed become one of the delicious dishes that has many fans.

Imagine, this dish has a delicious taste, beautiful appearance and aroma that tantalizes the appetite and makes us impatient to try it.

The meat steak dish itself has a variety and types that are so varied. In Indonesia, this dish is one of the delicious dishes sold in cafes and restaurants. In addition, the current beef steak dish seems to be a new lifestyle that reflects modern society. So don't be surprised if when you go to a mall and visit the food court or food corner, you will find a steak menu.

However, for those of you who are currently tempted to taste a delicious beef steak dish, you don't have to go far to the mall or to a restaurant. Because this time you will easily be able to make it yourself at home. The beef steak dish this time is considered an easy steak menu but with a taste that is not inferior to other steak dishes.

It is a delicious and delicious beef steak with teriyaki sauce that we will share the recipe with this time. Well, for those of you who can't wait to know how to cook and make beef steak with teriyaki sauce, please refer to the recipe below.

recipe and how to make delicious and delicious beef steak with teriyaki sauce


Recipe Name

Recipes and How to Make Delicious and Delicious Beef Steak Seasoned with Teriyaki Sauce

4.9 99

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

1 Serving

Ingredients Required To Make Delicious And Delicious Beef Steak With Teriyaki Sauce

Main Ingredients To Make Teriyaki Beef Steak:

  • 300 g beef deep (cut into thin strips)
  • 3 tbsp teriyaki sauce
  • 1 tsp sesame oil
  • 1 tbsp sugar
  • 100 ml broth
  • 1 tbsp tomato sauce
  • 1/4 tsp salt
  • 1/4 tsp pepper powder
  • 1 tsp cornstarch
  • oil for frying

Also Read Recipes and How to Make Delicious Spicy Mercon Lungs

Complementary Ingredients For Making Teriyaki Beef Steak:

  • 1 carrot (cut into matchsticks, boiled)
  • 150 gr cabbage (cut into florets)
  • 10 green beans (cut into matchsticks, boiled)
  • 1 liter of water
  • 1/4 tsp sugar
  • 1/4 tsp salt

How to Make Delicious and Delicious Seasoned Beef Steak with Teriyaki Sauce

How to Process Meat Steak:

  1. The first step you can do to start the method in this recipe is to first process the steak before processing the spices and other ingredients. The trick is to coat the beef that has been prepared and cut into pieces according to taste with teriyaki sauce, sesame oil and mazeina flour until evenly distributed and all parts of the meat on both sides are covered with spices.
  2. Before processing and cooking, let the meat stand for about 20-30 minutes so that the spices seep into the meat and when it is burned, the meat will have a pervasive taste and seasoning.

How to Make Teriyaki Sauce For Meat:

  1. While waiting for the meat to stand still until the spices seep into the meat. Now we will make the teriyaki sauce. Heat a frying pan on the stove, pour cooking oil and saute the spices until absorbed. Pour the broth, add tomato sauce, sugar and ground pepper along with salt. Stir until evenly distributed and all the spices are mixed.
  2. Enter the meat into it and stir-fry until the meat changes color. And cook until the meat is evenly cooked.
  3. Remove and turn off the stove.

Serve this delicious dish of beef steak with teriyaki sauce in the middle of your family and serve it with complementary ingredients.
Don't forget to share this recipe and also give your comments about this recipe.

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