Recipes And How To Make Stir-fried Potatoes For A Special Iftar Menu

Iftar is the time we wait for after we run the fast. Usually mothers will serve a variety of special menus for breaking the fast. Well, one of the special menus that you can cheat for iftar is stir-fried meat with additional potatoes. These two ingredients will collaborate into one to produce a delicious dish. With the choice of spices, this dish will spoil the tongue.

You can easily make this special menu at home with easily found ingredients and spices. Let's look at the recipe and how to make stir-fried potatoes for the iftar menu below.

Other interesting articles: Various Tofu Recipes for Iftar

Ingredients Needed To Make Special Sauteed Potato Meat

Main Course

Indonesian cuisine

Keyword iftar menu, meat recipe, stir-fried meat

Preparation Time 20 minutes

Cooking Time 30 minutes

4 serving

Calories 348 kcal

Materials

Ingredients Needed To Make Special Sauteed Potato Meat

200 grams of potatoes
300 grams of sengkel meat
1/4 of an onion
3 cloves of garlic
1 tsp fish sauce
1/4 tsp pepper powder
2 celery sticks
1 tbsp oyster sauce
200 ml beef broth
1/2 tsp salt
enough cooking oil

steps

How to Prepare the Materials Needed

First of all, take the potatoes that you have prepared. Then peel the potatoes clean. If you have, you can wash it until it is completely clean. Drain first. Then cut into squares. Heat enough cooking oil, fry the potatoes that have been cut into pieces until they are skinned. If so, lift and drain.
Then, wash the meat. Then cut into squares. Boil the water and add the chopped meat. Boil the meat until tender and cooked. After that, lift and drain.
Next, finely chop the onion and garlic. Then finely slice the celery. Set aside.

How to Make a Special Sauteed Potato Meat

After all the ingredients are ready, now you can process the stir-fried meat. The trick is to prepare a frying pan that will be used to make meat stir fry. Then pour the cooking oil about 1 tablespoon. Please heat the cooking oil until it explodes.
When the cooking oil is hot, add the finely chopped onion and garlic. Stir well and saute until fragrant.
After that, enter the meat that you have boiled earlier. Stir well and cook until the meat changes color.
Then add the fried potatoes. Stir again until smooth.
After that, enter the various spices that you have provided such as fish sauce, oyster sauce, pepper and salt. Stir until evenly distributed and the spices are dissolved.
The next step, take the broth that you have prepared. Then pour it into the dish. Stir well and cook until all the ingredients are cooked and the gravy is absorbed.
Add the celery slices to the beef and potato stir fry. Stir well, then you can lift and serve it in a serving place that has been prepared.

Sauteed potato meat is done. You can serve it at the dinner table for a more special iftar menu. To make it more delicious and delicious, you can enjoy it while it is still warm and with warm white rice. In addition, you can also enjoy it with the addition of other complementary menus according to taste.

Also read: Various Delicious Food Recipes

That's the recipe and how to make sauteed potato meat that you can make at home for the iftar menu. The special menu will make your iftar more tasteful. Good luck at home. Hopefully the recipes we provide for you can add to the collection of recipes you have so you can serve different menus for your family at home.

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