Recipes And How To Make Sauteed Mustard Chicken That Is Delicious, Delicious And Crunchy

The dish of stir-fried mustard chicken is a delicious and delicious dish.

For those of you who are curious to know what the recipe for making a dish of sauteed mustard chicken is delicious and crunchy, see what the easy recipe below looks like. By listening to this recipe, it is hoped that you will be able to serve this dish at home easily and simply.

Recipe Name

Recipes and how to make sauteed mustard chicken that is delicious, delicious and crunchy

Cooking Time

Preparation:35 minutes

Cook:50 minutes

Total:85 minutes

Number of Servings

8 Servings

Ingredients needed to make sauteed, delicious and crunchy mustard chicken

Chicken Main Ingredients:

500 gr chicken
2 bunches of mustard greens
Remove 2 lemons, squeeze to get the water
1/2 tsp pepper powder
1/2 tsp garlic powder
Salt to taste

Chicken Ingredients and Seasonings:

2 tablespoons margarine
6 tablespoons sweet spicy soy sauce
2 cloves of garlic
1/2 teaspoon pepper
1/4 onion
100 ml broth
2 Spring onions
1 teaspoon salt
1/4 tomato

How to make sauteed mustard chicken that is delicious, delicious and crunchy

Tips for Preparing Chicken:

The first thing can be done by preparing the chicken. This is very important because the chicken must be washed and cleaned evenly until the germs and dirt can be removed evenly. But before cleaning, the chicken should be cut first to the size you want. Here I cut it with lots of 8 pieces. However, if you feel this piece is too big or too small, then you can adjust it to the size you want.
If the chicken has been cut, now put the chicken in the container and it will be ready to be cleaned evenly.
Take the chicken to the laundry and clean the chicken evenly. Also pay attention, if you find a lot of dirt stuck to the chicken, or maybe the feathers that are still on the skin of the chicken, then clean this part evenly until clean.
If the chicken has been cleaned evenly, lift the chicken and put the chicken into the container and then the chicken will be ready to be removed and drained of the washing water.
After the washing water is drained, now you can reduce the fishy smell of the chicken. The trick, use lime juice and other ingredients such as ground pepper and salt to help get rid of this fishy smell. Stir and knead, then let stand until the seasoning is absorbed into the chicken for about 10 minutes.

Also Read Recipes and How to Make Delicious, Special and Savory Broccoli Chicken Stir Fry

How to Make Sauteed Sawi Chicken:

After the chicken is cleaned and cut evenly, continue to heat the pan on the stove and wait for this oil to heat evenly.
After that, sauté the garlic along with the shallots and onions in the hot oil. Stir and stir-fry this seasoning until it releases a delicious and delicious fragrant aroma.
Then, put the chicken into the seasoning stir fry and add the spicy soy sauce, salt, pepper and broth. Cook until the spices absorb and the chicken gravy shrinks evenly.
Enter the mustard greens when the chicken is cooked, stir briefly until the mustard greens are cooked and become more wilted for about 1 minute.
Before lifting, please put the sliced tomatoes into it and cook until the tomatoes become more wilted.

Once cooked, this dish of stir-fried mustard chicken will be ready to be removed and enjoyed while it is still warm.

That's the recipe for making a delicious easy dish this time. Hopefully by listening to this recipe, you will be able to serve this dish at home with ease and speciality.

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