Recipes And How To Make Natural, Delicious And Healthy Honey Pancakes

Honey pancakes are a delicious and delicious dish.

Moreover, the use of granulated sugar that is replaced with honey will make the sweet taste more natural and delicious. This pancake dish will certainly be healthier than pancakes in general. Check it out, what is the recipe for making natural honey pancakes below.

Recipe Name

Recipes and How to Make Natural, Delicious and Healthy Honey Pancakes

Cooking Time

Preparation:35 minutes

Cook:5 minutes

Total:40 minutes

Number of Servings

2 Servings

Ingredients Needed To Make Natural, Delicious and Healthy Honey Pancakes

Pancakes Ingredients:

100 grams of flour
1 egg
1 tbsp cornstarch
100 ml liquid milk
3 tbsp honey
1 tsp baking powder
1/4 tsp salt
1 tbsp olive oil or butter

Topping Ingredients:

Honey to taste
Cream foam

How to Make Natural, Delicious and Healthy Honey Pancakes

Preparation Method:

First of all, do it by first preparing the equipment that will be used to make pancake batter this time. This is an important step to take and you shouldn't miss it. For that, make sure if you prepare and do this step. As for some of the equipment that must be prepared, including non-stick pans, mixers, containers and serving plates. By preparing the above equipment in advance, then later you will be able to make pancakes more easily.
After the equipment is prepared, continue to make sure that you have prepared the ingredients for the pancake batter that are listed in the recipe. There are several ingredients in the recipe that need to be prepared before being mixed and made pancake batter.
One of these ingredients is eggs. This one material must be shaken first until it is released. For that, please do this step carefully.
As for the other ingredients, you only need to set aside these ingredients. Because these ingredients will be directly mixed and made dough.

Also Read Recipes and How to Make Pumpkin Pancakes that are Delicious, Soft and Delicious

How to Make Honey Pancakes:

To make pancake dough, please first sieve the dry ingredients such as mazeina flour, wheat flour and also baking powder using a sieve evenly and separate in a container and then set aside temporarily.
Put the beaten eggs in a bowl and beat again until fluffy using a mixer. Then enter into the mixture of ingredients that have been sifted and add together with honey and salt. Stir these ingredients again evenly until mixed.
Then add the liquid milk and stir again until evenly mixed.
Pour the melted butter or olive oil that you have prepared. Stir again using a mixer until all these ingredients are evenly mixed.
Heat a teflon and add butter or a little olive oil. Use low heat and wait for the Teflon to heat up evenly.
Spoon about 2 tablespoons of batter into the hot Teflon and wait or cook until the pancake batter is evenly cooked.
Wait until you see the edges of the pancakes become drier and brown. After that, just turn the dough over and wait until this part becomes more brown.

Now, once cooked, serve the pancakes in a plate and give it a spray of creamy foam. Then finally, pour honey on the top evenly and enjoy while warm.

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