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Recipes And How To Make A Simple Delicious Mushroom Chicken Team Rice

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Who says team rice is only for babies/toddlers? Even though Nasi Tim is soft and easy to digest, Nasi Tim is not just food for babies/toddlers. This food from the Chinese community can be served as the main menu at mealtime.

Making team rice is very easy, for those of you beginners this recipe is worth trying. The first step you can try to make aron rice, then to add to the taste of the team's rice, make the contents of the team's rice according to your taste. This time we will share a recipe for making team rice using chicken and mushrooms.

As for the process of making it the same as the name, nasi tim or in English steam which means the cooking process is steamed. To maintain the taste in making rice, the team uses an aluminum bowl. Then the ingredients are steamed for about 30 minutes, serve while warm.

Team rice can be served during the rainy season. In addition to having good nutritional value, team rice can help people who are not fit. Come on, try the recipe for making mushroom chicken rice below.

recipes and how to make a simple delicious mushroom chicken team rice


Recipe Name

Recipes and How to Make Simple Delicious Mushroom Chicken Rice

4.8 89

Cooking Time

Preparation:

Cook:

Total:

Number of Servings

3 Servings

The ingredients used to make simple delicious mushroom chicken team rice

The Main Ingredients for Mushroom Chicken Team Rice

  • 200 grams of rice
  • 500 ml broth
  • 2 cloves white onion, puree
  • 1 cm ginger, then puree
  • 1 tablespoon oyster sauce
  • 2 tablespoons soy sauce
  • sugar, salt, to taste

Mushroom Chicken Team Rice Filling Ingredients

  • 5 pieces of chicken thighs, diced.
  • 10 button mushrooms, chopped
  • 5 cloves of garlic, puree
  • 2 cm ginger, puree
  • 2 onions, coarsely chopped
  • 300 ml chicken stock

Also Read Recipes and How to Make Delicious and Special Chicken Rice

Mushroom Chicken Team Rice Seasoning Ingredients

  • 1 tablespoon oyster sauce
  • 1 teaspoon sesame oil
  • 1 tablespoon fish sauce
  • 2-3 tablespoons of sweet soy sauce
  • salt to taste
  • enough sugar
  • pepper to taste
  • oil for frying

How to make a simple delicious mushroom chicken team rice

Making Chicken Stir Fry Rice Filling

  1. The first step, heat the oil then saute the onions until wilted and change color. Then add the garlic and ginger, stir-fry until fragrant
  2. Next, add the chicken until it changes color, then add the mushrooms
  3. Don't forget to add oyster sauce, fish sauce, sweet soy sauce. With added sugar, salt, pepper and sesame oil
  4. Everything is stirred until evenly distributed, continue to enter the broth, cook over low heat until the broth thickens, remove and set aside

How to Make Mushroom Chicken Team Rice

  1. The first step is to heat the oil, then add the ginger and sauteed garlic
  2. Next, add the washed rice, don't forget to add broth, salt, sugar, oyster sauce and soy sauce
  3. The ingredients that have been added earlier, stir until dry, then set aside
  4. Prepare an aluminum bowl or other heat-resistant bowl. First put the chicken with the sauce from the chicken at the bottom of the bowl then add the rice until it is full and solid
  5. Steam, until about 30 minutes

Making team rice is very easy and practical, so this team rice option can be the main dish in your family. For those of you who want to share recipes with your friends and colleagues, you can share them via social media.

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