Recipes And How To Make The Most Savory And Delicious Honey Grilled Grouper Seafood

Processing food by burning is one of the processing methods that is quite popular with people.

Talking about dishes that are processed by burning, then a recipe called grouper grilled honey should be tried. This grilled fish dish has a strong taste with honey spices that seep into the meat. Of course you will feel the taste seep into the flesh of this fish.

Try to make this menu when you are together with friends and family, you can also try to make this menu when you are with your family and served with chili sauce as a complement to the dish. The distinctive texture of the dish that is processed by burning will also become a sensation for you. Let's see the steps of making it below.

Recipe Name

Recipes and How to Make the Most Savory and Delicious Honey Grilled Grouper Seafood

Cooking Time

Preparation:60 minutes

Cook:60 minutes

Total:120 minutes

Number of Servings

1 person

Seasonings and Cooking Ingredients for Honey Grilled Grouper

Cooking Ingredients

500 grams of grouper, wash thoroughly
2 tablespoons honey
Butter to taste

Spices

1 segments ginger
5 cloves of garlic
clove of onion, chopped
1 teaspoon fish sauce
8 tablespoons of sweet soy sauce
Salt to taste
Pepper to taste

A simple way to make a serving of grouper grilled honey with honey

Processing Steps of Grilled Grouper

Prepare a container then you mix some ingredients, among others, fish sauce, sweet soy sauce, pepper and salt. Stir all the ingredients until evenly mixed.
Take the fish that you have cleaned then use lime juice along with honey to grease the surface of the fish so it is not too fishy.
Re-cover your grouper with the mixture of spices that you made the first time. Let stand for about 20 minutes to soak into the dish.
Prepare a frying pan then you heat the butter until it melts, then you stir-fry some ingredients including garlic and onions, and ginger until cooked and smell good.
After smelling the fragrant aroma of cooking then you put the fish into the pan until half cooked. Then turn off the fire.
Prepare a grilling tool and don't forget to grease it first so it doesn't stick.
Take grouper that has been fried and then you spread it first with butter.
After being smeared, continue processing by grilling the fish on the grill.
Don't forget to turn your fish over so that it cooks evenly.
Continue to grill your fish until cooked and both sides produce caramel.
Remove your grilled fish and then serve it with chili sauce to make it taste more delicious.
Don't forget to serve it while it's still warm with hot rice.

Thus the recipe that we can serve with the menu of the most delicious honey-grilled grouper that you can try to taste. You can share with your friends and family this delicious honey-grilled grouper recipe by pressing the share button at the bottom of the article. Also give your comments about this one cooking recipe by adding it in the comments column provided.

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